News On Ingredients

February 25, 2008

Tate & Lyle makes massive fairtrade sugar switch

Tate &Lyle is to convert its entire retail sugar range to fair trade in the largest fair-trade switch ever made by a UK company. The firm said that it is too early to say if its move to the ethical trading scheme will spread to its ingredient divi...
 NutraCea
February 22, 2008

NutraCea to supply healthy edible oil from rice bran

NutraCea is to enter the lucrative edible oil market, following the completion of its purchase of South America's largest rice bran oil processing facility. The firm, which has so far focused its activities on stabilized rice bran, said it will now sta...
February 22, 2008

Muslims shocked to learn that potato chips may contain traces of alcohol

Senior Muslim figures have said that they are shocked that a number of Walkers snacks contain traces of alcohol and eating them is therefore against their religion. A tiny amount of alcohol is used in some products as a chemical agent to extract flavou...
February 21, 2008

Extra toeslagen Avebe medio april uitbetaald

Na een eerdere prijsverhoging in november naar €6,50, doet zetmeelaardappelconcern Avebe er nu nog eens een schep van €3,50 bovenop. Daarmee komt de markttoeslag voor het seizoen 2007/2008 op 10 euro per ton fabriekers.
Recent Prices of Vegetable Oils
February 20, 2008

How to deal with rising Food and Ingredient Prices

A few days ago we decided that we would dedicate this PotatoPro Newsletter to the rising ingredient prices. With a publication today by Pepsico on the impact of rising ingredient costs and today's closing price in New York for crude oil for the first time over $100 a barrel ($100.74), the topic could hardly be more current.
 Frito-Lay
February 20, 2008

PepsiCo says price rises will not hurt sales

Soft drink and snack maker PepsiCo Inc plans to raise prices and reduce the size of some products this year to offset soaring commodity costs, but does not expect these measures to significantly hurt sales volume, a senior executive said on Wednesday. ...
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February 18, 2008

Nutra-Ingredients weekly comment: No time to waste on reformulation

The food industry across Europe needs to make a big effort to reduce saturated fat in food regardless of whether national agencies set targets - and it should not wait around for governments to do all the awareness-raising with its consumers.   Last we...
 ADM
February 14, 2008

Time to prepare for the less saturated fat storm, says ADM

The food industry has a window to research ways to reduce saturated fat in products before the UK's FSA starts its consumer awareness campaign at the end of this year, says an expert from ADM who is anticipating a swell of interest from manufacturers. ...
 Palm oil
February 13, 2008

Palm oil sustainability hampered by lack of biodiversity studies

More research is urgently needed on the biodiversity impact of palm oil production, says a new report, as food and other consumer goods manufacturers make sustainable sourcing a priority.   Palm oil, a major source of vegetable oils and fat, is derived...
 Avebe
February 13, 2008

'Avebe voorbereid op toekomst zonder EU-steun'

Avebe heeft er alle vertrouwen in dat het concern ook zonder Europese steun blijft bestaan. "Avebe is al langer bezig zich voor te bereiden op de situatie dat er geen Europese steun meer is", zegt woordvoerder Johan Russchen. "We vertr...
 TNO Food Research
February 12, 2008

Superheated potato starch may be used as fat replacer

Replacing fat can be achieved by spreadable gel particles prepared by superheating potato starch and then cooling, Dutch researchers have reported. Peter Steeneken and Albert Woortman from TNO Quality of Life report: "Superheated starch (SHS) exhi...
 Asoyia
February 12, 2008

Asoyia Announces Asoyia-MO, a New Mid Oleic Ultra Low Lin Soybean Oil

Asoyia is introducing a new product that not only meets the increasing consumer demand for low trans fat foods, but also maintains an elevated degree of stability and neutral taste so important to food processors. Asoyia Mid Oleic Ultra Low Lin Oil (...
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February 08, 2008

Food industry must adapt to commodity shortages

The independent research organisation Chatham House has launched a project to examine how the UK can best secure its food supply in the face of global food production shortages. One thing seems clear to the project's authors: "Britain as a society...
February 08, 2008

Bunge Reports Fourth Quarter Net Income of $245 Million

Total segment operating profit increased 77% when compared to the same quarter last year Agribusiness benefited from improved global market conditions, posting 14% volume growth in the quarter Fertilizer continued to benefit from improved farm economi...
February 07, 2008

Low-Fat Diet Recommended By Federal Government May Have Unintended Consequences

It is common knowledge that obesity levels in America have been recorded at record levels, almost reaching the point of an epidemic. However, in the wake of numerous federal guidelines that promote a low fat diet, one must beg the question -- is it pos...
 China
February 07, 2008

China Imposes Anti-Dumping Tax of 17-35% on EU Potato Starch Importers

According to the Chinese state press, the Ministry of Commerce has started to impose an anti-dumping tax on potato starch imported from the European Union since yesterday. Importers of potato starch are required to pay an anti-dumping tax of 17 to 35%....
February 06, 2008

Nieuwe CAO voor AVEBE

De leden van de vakbonden CNV, FNV en De Unie zijn akkoord met een nieuwe cao voor Avebe. Volgens woordvoerders van de vakbonden waren de werknemers in ruime meerderheid voor het principe-akkoord dat vorige week was bereikt met de aardappelzetmeelfabri...
February 04, 2008

ADM Net Gains 7% With Help From Volatile Markets

 Archer Daniels Midland Co. (ADM) on Monday reported a 7% climb in fiscal second-quarter net income despite shrinking margins, as the company's ability to capitalize on volatile commodity market conditions offset continued ethanol-related pains.   Amon...

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