News on Health and Nutrition

November 07, 2012

Every meal high in saturated fats is bad for your arteries

A single meal high in saturated fat is detrimental to the health of the arteries, while no damage occurs after consuming a Mediterranean meal rich in good fats such as mono-and polyunsaturated fatty acids, according to researchers at the University of ...

November 07, 2012

No GM Food labeling in California: Proposition 37 voted down

California voters have decided they can live without labels on genetically modified food. This means the state will not be at odds with the U.S. Food and Drug Administration (FDA)’s policy of not labelling GM foods, which goes back more than two decade...

November 06, 2012

Ban on 'junk food' near schools in India?

The All India Food Processors Association (AIFPA) Wednesday approached the Delhi High Court, pleading that the court should hear them before passing any final order on a petition that seeks ban on carbonated beverages and junk food in school and colleg...

November 06, 2012

USDA makes first purchase of dehydrated granules for a US global feeding program

On October 24, the United States Department of Agriculture (USDA) announced the purchase of 240 metric tons of dehydrated potato granules and 320 metric tons of dehydrated potato flakes under the McGovern-Dole Food for Education and Child Nutrition Pro...

October 25, 2012

Canadian doctors call for junk-food tax, warning labels

Doctors in the Canadian province Ontario are calling for a heightened tax and graphic warning labels on junk food to combat childhood obesity.

October 24, 2012

Potatoes with higher levels of carotenoids developed by ARS scientists

Potatoes with higher levels of beneficial carotenoids are the result of U.S. Department of Agriculture (USDA) studies to improve one of America's most popular vegetables.

October 24, 2012

Acrylamide intake linked to low birth weight

Intake of foods high in acrylamide during pregnancy is associated with lower birth weight and smaller head circumference. This was revealed in an international study of the diet of 1,100 pregnant women and newborns from Denmark, England, Greece, Norway...

October 24, 2012

Investigadores desarrollan papas que contienen niveles más altos de carotenoides

Papas que contienen niveles más altos de los carotenoides beneficiosos son el resultado de estudios por científicos del Servicio de Investigación Agrícola (ARS) para mejorar una de las hortalizas más populares en EE.UU.

October 24, 2012

La papa y la seguridad alimentaria y nutricional en los Andes

IssAndes, cuyas siglas significan Innovación para la seguridad y la soberanía alimentaria en la región andina, es un proyecto financiado y apoyado técnicamente por la Unión Europea (UE) y el Centro Internacional de la Papa (CIP), cuyo objetivo principa...

October 24, 2012

Investigan sobre raíces, tubérculos y banano para impulsar la seguridad alimentaria

El Consorcio del CGIAR, una alianza global de investigación agrícola para asegurar un futuro de seguridad alimentaria, ha incluido al programa de raíces, tubérculos y banano (RTBs) en su portafolio de trabajo para los próximos cinco años. En total son ...

October 23, 2012

Acrylamide levels in food largely unchanged states EFSA’s latest report

The European Food Safety Authority (EFSA) has published its annual update report on acrylamide levels in food in 25 European countries. Acrylamide is a chemical contaminant produced during food processing. The report covers the monitoring period 2007-2...

The American Academy of Pediatrics (AAP)

October 23, 2012

Consuming wide variety of produce more important than organic, say pediatrics

The American Academy of Pediatrics (AAP) Weighs In For the First Time on Organic Foods for Children. In its report, the AAP cites lower pesticides in organic produce and potentially lower risk of exposure to drug-resistant bacteria, but says the most i...

October 23, 2012

La elevada ingesta de alimentos con acrilamida durante el embarazo causa un menor peso del bebé al nacer

La ingesta de alimentos con alto contenido de acrilamida durante el embarazo se asocia con un peso inferior y una menor circunferencia de la cabeza en recién nacidos.

October 16, 2012

Potato Chip Production in Australia: declining revenues

According to industry research firm IBISWorld, potato chip manufacturers in Australia face tough conditions as a result of increasing health consciousness and rising import competition. On occasion of the publication of a new report on the Potato Chi...

October 15, 2012

Co-operatives: a Key for Smallholder Inclusion into Value Chains (Rabobank Report)

Rabobank believes small farmers in developing countries and emerging economies are the key to a successful approach to the world food problem. As their productivity is still very low, a large underexploited food production potential is yet to be unlocked.

October 08, 2012

European Food Safety Authority publishes initial review on GM maize and herbicide study

The European Food Safety Authority has concluded that a recent paper raising concerns about the potential toxicity of genetically modified (GM) maize NK603 and of a herbicide containing glyphosate is of insufficient scientific quality to be considered ...

October 04, 2012

Popcorn Indiana recall expanded to Canada

The Canadian Food Inspection Agency (CFIA) is warning the public not to consume Popcorn Indiana brand popcorn products described below because these products may be contaminated with Listeria monocytogenes. The following Popcorn Indiana brand popcorn ...

October 02, 2012

Indiana-brand Popcorn recalled due to Listeria concerns

Dale and Thomas Popcorn is voluntarily recalling a limited number of ready-to-eat bags of select flavors of Popcorn, Indiana-brand popcorn products because of possible contamination by Listeria monocytogenes.