Description
The introduction of the E2E SteamClosure means those days are over. In conjunction with partner Solutherm, Tummers is continuing to expand the Emission to Energy (E2E) concept through the addition of this ingenious extraction system.
This concept entails them using innovative solutions to convert emissions to energy, enabling customers to create a future-proof, sustainable and cost-efficient production process. Flake production involves passing puree over a heated drum dryer, which evaporates the moisture to leave a thin potato sheet behind.
This is subsequently ground up into potato flakes of the desired size. A lot of steam is released during the process and has to be extracted. All the steam is captured in pure form due to the ingenious design of the newly developed and patented Tummers E2E SteamClosure, which is fitted hermetically over the drum dryer.
Benefits
This concept entails them using innovative solutions to convert emissions to energy, enabling customers to create a future-proof, sustainable and cost-efficient production process. Flake production involves passing puree over a heated drum dryer, which evaporates the moisture to leave a thin potato sheet behind.
This is subsequently ground up into potato flakes of the desired size. A lot of steam is released during the process and has to be extracted. All the steam is captured in pure form due to the ingenious design of the newly developed and patented Tummers E2E SteamClosure, which is fitted hermetically over the drum dryer.
Benefits
- Innovative design
- 0% Emission- Reduced nuisance
- Improved hygiene - Sealed environement
- Water extraction -85-95 °C
- Cost effective - Quick return on investment
Manufacturer
![Tummers Food Processing Solutions Tummers Food Processing Solutions](https://media.potatopro.com/tummers-1200x589.jpg?width=750&height=360&crop=center&mode=crop)
Tummers Food Processing Solutions B.V.
Tummers Food Processing Solutions produces machinery for washing, peeling, (drum)drying, (hydro)cutting and potato processing lines.