Find the right Processing Equipment

An industry-leading vertical form, fill and seal (VFFS) food packaging solution, tna’s robag® FX 3ci guarantees unrivalled speed and flexibility.

The Flo-Flavour™ plus systems have been designed to apply powder and oil (if required) separately to products that do not need a slurry based flavour that soaks in. The systems are used for other snacks products like fried snacks.

The Allround pallet shaper PS912 is a useful tool to make a perfectly formed euro-pallet. From the bagging machine, the bags are put on pallets which is placed in the machine.

Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.

Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for french fries.

The TOMRA 5B sorting machine guarantees optimal sorting of your food products, from vegetables and potatoes to leafy products.
It helps you to meet the highest standards for both food safety and quality.

The PEF Advantage B 1000-850 was developed for production runs of up to 100 t/h. With a higher throughput and more capacity, the machine comes in a more compact design, and includes all the usual safety features.

Flo-Mech Flo-Peel™ has become the industry standard for batch abrasive peeling.

Flo-Mech offers Batch Fryers for chips in a range of sizes from 120 kg per hour. • For hand cooked, hard bite, kettle style crisps

Wyma's Creep Feed Hopper receives, stores, and conveys dirty produce that has a high level of dirt and clods. Wyma's Creep Feed Hopper is a dry hopper. It receives wet or dry produce with a high level of dirt and clods, allows for fast unloading and changeover time without starving your line of produce, and provides produce buffering.

Over 16,000 kg/h of finished crispy batter-coated french fries can be produced for fast-food lovers using Heat and Control's latest batter applicator and multi-zone fryer system.

Florigo ultra-clean® COMBO 3 is a 3-in-1 cleaning solution for de-soiling, de-stoning and washing root vegetables, including potatoes.

The abrasive peeler excels in its simplicity, efficiency and minimum footprint, guaranteeing smooth and clean results every time. Ideal for potato chips lines and other small scale potato processing lines.

Shake Grading line sg80 series hand feed inspection on the roller inspection table

The TranSlicer 2510 Cutter accepts compressible food products up to 8" (203 mm) in diameter, or firm products up to 6-3/4" (171 mm) in diameter — precutting may be necessary. Optional static hold-down assembly is available to maintain positive feeding assistance.

The new Affinity® CD-L Dicer produces uniform dices in the small to intermediate size range. The CD-L combines the utility of Urschel Models CD-A and L-A, plus working design elements from the Affinity Integra® Dicer.

The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity

Flo-Mech offers a range of box or crate tipping and unloading systems along with buffer hoppers to suit your requirements.