Find the right Processing Equipment

The Model CCL slicer produces lattice cuts of varying thickness. Both sides of the slice have crinkles, with the crinkles on each side of the slice running approximately 90° to each other. Uses involve lattice potato chips and thicker potato waffle fries.

This machine is used for reducing into flakes or granulation for further processing.

The FAM Centris is perfect for centrifugal slicing of potato and vegetable chips. Tested and in production since 2015, the line has an ever-expanding range of blades in all shapes and sizes.

Shake Grading line sg80 series hand feed inspection on the roller inspection table

Over 16,000 kg/h of finished crispy batter-coated french fries can be produced for fast-food lovers using Heat and Control's latest batter applicator and multi-zone fryer system.

The Pomac CP-AGF program comprises a range of stainless steel pumps, suited for pumping potatoes, vegetables and fruits, without damaging them.

Wyma's Evenflow Hopper is a combination conveyor and hopper. It evenly supplies produce to the next piece of equipment in your line (in a continuous process). It converts an irregular infeed supply to a constant outfeed flow.

The tna quik-coat® MLS 3 is a volumetric main-line seasoning (MLS) system that continuously and accurately coats a variety of snacks products moving at a fixed rate through the production line.

The abrasive peeler excels in its simplicity, efficiency and minimum footprint, guaranteeing smooth and clean results every time. Ideal for potato chips lines and other small scale potato processing lines.

NanoNord Tveskaeg Benchtop Pump offers a smart, efficient, and precise way to measure sodium and chloride content in snacks and food. Based on Nuclear Magnetic Resonance, it is easy to operate and eliminates the need for silver nitrate and other harmful chemicals, ensuring high accuracy without using any reagents.

Wyma's Mega-Polisher is the largest vegetable polishing system in the world. It consists of two Vege-Polisher™ machines linked together.

DirectDrive technology has revolutionized spiral conveyance by eliminating overdrive, creating reliably smooth operation that performs without interruption.

Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)

The Flo-Cut® Model 360 cutting head is designed for use in large volume watergun systems, or with the Urschel Model VSC Cutter. This unit can be integrated into watergun systems and offers fast, easy cutting head replacement for changing knives or sizes of cuts.

The M VersaPro® (MVP) Dicer provides the best in sanitary design and the ultimate in versatile cutting of proteins. The MVP offers 33% increased feeding capacity versus the standard M6 due to wider belts, optimized cutting, and increased horsepower. 

The world’s fastest case-packing system for flexible bags capable of packing up to 220 bags per minute.

The Allround Shake grader is designed to grade potatoes according to the square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.

The Allround brushing machine is designed to clean vegetables and potatoes using brushes that have a wave shape. The vegetables are transported through mass. Underneath the brushes, a box or transport belt can be placed to collect the dust.