All Products

FC5 potato variety is known for its lower moisture content, making it ideal for snack production, particularly potato chips.

The Downs CropVision 240, marketed by PGS Equipment Ltd., is an advanced optical sorter integrated with a reject conveyor, designed for the efficient sorting of various crops.

The Spudnik 2050 is a 50-foot semi-trailer with a chain bottom and retractable tarp, designed for efficient transport and unloading of agricultural products.

The Colombo North America Twin Master Dump Bin is a specialized agricultural equipment designed for efficient handling of harvested crops.

The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery. TuberLog mimics the size, shape and density of a typical ware potato and is suited to testing all potato handling situations.

Multi-Sensor Selector-Potato Store Monitoring Package consists multiple temperatures in boxed or bulk- stored potatoes.

Tomfrost offers Wedges skin off

The Martin Lishman Weltech Digital Dry Matter Weigher (PW4) automatically calculates the dry matter content, starch percentage and specific gravity of potatoes using the weight in water method.

Tomfrost offers Hash browns

Marel TEX-10 is for ultra-low pressure forming of potato mass for homogenous texture and guaranteed uniform shape. Your potato specialties such as pommes duchesse, hash browns, and croquettes are formed at ultra-low pressure.

Precise batter mixing starts with Marel’s Active Mixer. This semi-automatic mixer takes powder and water and turns it into a homogeneous mixture, which can be tempura or a lower viscosity batter.

The Batterline is a system for high volume, continuous preparation of batter, as typically seen in the potato processing industry.

Martin Lishman-Fry Quality Testing consists of a chip fryer which is ideal for testing fry quality of potatoes. Knowing the quality and grade before transportation or processing ensures peace of mind that contract quality has been achieved and avoids unnecessary and expensive rejections.

The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.

Martin Lishman-Potato Temperature Spikes is used for quick and accurate temperature measurement in individual tubers.

Goodrich Cereals offers a wide variety of dehydrated potato slices for foodservice and manufacturing. These products are remarkably convenient, delivering fresh potato flavor and nutrition without washing, peeling or slicing.

Reyco Systems® EcoMiser® Elite Oil Removal System incorporates a revolutionary oil removal design with several evolutionary developments to provide a much cleaner oil removal system with minimal crumb build-up and vastly reduced potential for process fires.

The Reyco WaterVac® has become a standard in the vegetable and fresh-cut industries since 1990. In addition to solving the clumping problem, the WaterVac® will act as a pre-cooler, in some cases eliminating that need altogether.