Find the right Processing Equipment

The PPM Technologies Ultra Aligning Conveyor is a highly effective system designed to align and arrange product in preparation for the next step in processing.

Bühler dryers set the standard for product quality, performance and sanitation in the potato industry. Custom systems are available for drying, dehydro-freezing, dehydrating, roasting and baking processes.

FAM Centris™ 315P slicer was specially developed for the potato chips/crisps industry. It is ideal for both smaller capacity batch-type lines and continuous lines.

AceCo also designs and makes crinkle shapes for specialty or highly customized applications. AceCo can design and fabricate knives, tunnel blocks, holders and cutting assemblies to make waffle cuts, crinkle slabs, scoops and other distinctive shapes.

The pinnacle of optical sorting.

CircularKnives are designed to perform precise cutting, slicing, and trimming tasks in industrial processes. Their circular shape allows for continuous cutting action, making them ideal for high-speed production lines. It is used for slicing, dicing, and trimming various food products, including potatoes.

The PPM Technologies Ultra Direct conveyor provides a simple, economical solution for handling a wide range of heavy and hard-to-move products, including fruits, vegetables and poultry.

PPM’s Libra VF Mass Flow System employs a two-tier conveyor system that combines VF technology with load-cell scales, measuring product by both weight and volume.

Designed for dispensing free-flowing seasonings, salts and small particulates, the PPM Technologies FlavorWright Seasoner features two quiet, variable-frequency drives for independent speed control of both the ingredients agitator and the dispensing auger.

FAM Tridis™ 240P is a reliable dicer and French fry cutter which delivers top-quality products while running at the highest capacities.

STUMABO hydrocutting heads and blades are the preferred choice for potato processors around the world, who value their superior cut quality, prolonged blade life, increased efficiency and higher yield.

Scott Automation's multi-line palletising solutions are based on the centralisation and optimisation of palletising equipment. They can be installed on a limited surface area

Pal 4.0 is the latest addition to Scotts' range of palletisers. It was developed in conjunction with key partners and is equipped with the latest technology and components.

FAM Tridis™ 180P is designed for fresh and frozen French fry processors. Its advanced cutting technology ensures the highest quality at medium to high capacities.

Callifreeze is a unique new control technology, continuously monitoring the level of crystallized water in the product and adjusts the retention time, air temperature and fan speed to achieve the precise level of freezing required.

This produce drying system uses sponge discs or felt rollers to absorb moisture after washing. Effective for removing surface moisture from produce with easy clean access and Herbert build quality as standard.

The Aquantis Moisture-Sense addresses the need for inline bulk moisture analysis for the French Fries industry.

PPM’s family of horizontal motion conveying is built on the well-established Special Delivery (SD) drive system. In use for many years across diverse markets, the SD line offers conveyors that are reliable, efficient and simple to maintain.