The 'Tentation' potato is a French variety recognized for its firm texture and versatility in culinary applications. It features yellow skin and yellow flesh, with tubers that are oval to long-oval in shape and have shallow to very shallow eyes.
One of the notable attributes of 'Tentation' is its strong resistance to Phytophthora infestans, the pathogen responsible for late blight, making it a resilient choice for growers. Additionally, this variety exhibits good to very good storage capabilities, maintaining quality over extended periods.
In terms of culinary use, 'Tentation' is classified under group A, indicating a fine, non-floury flesh that remains firm upon cooking. This makes it particularly suitable for salads and other dishes where a firm potato texture is desired.
Overall, 'Tentation' is valued for its disease resistance, storage longevity, and firm culinary qualities, making it a versatile option for both producers and consumers.
Special Characteristics
- Origin: A French potato variety known for its culinary versatility.
- Appearance: Oval to long-oval tubers with yellow skin and yellow flesh.
- Texture: Firm, non-floury flesh that holds its shape when cooked.
- Culinary Uses: Ideal for salads, boiling, and dishes requiring firm potatoes.
- Disease Resistance: Strong resistance to Phytophthora infestans (late blight).
- Storage Quality: Good to very good storage capabilities, maintaining quality over time.
- Eye Depth: Shallow to very shallow eyes, making peeling easier.
- Yield Potential: Generally provides a good yield under suitable growing conditions.