Plant and tuber characteristics
- Maturity: maincrop / 5
- Light sprout colour: -
- Flower colour: light purple
- Number of berries: none / 4
- Foliage: - initial development: quite fast / 7,5
- Foliage: - final development: good / 8
- Foliage: - selectability: average / 6,5
- Foliage: - plant firmness: quite firm / 7
- Flesh colour: light yellow / 6,5
- Skin colour: red
- Skin finish: good / 7
- Tuber size: average / 6,5
- Tuber shape: oval round
- Regularity of tuber shape: regular / 7
- Tuberisation: high / 8,5
- Regularity size: quite regular / 6,5
Sensitivity and quality
- Dormancy: average / 6
- Metribuzin: - / -
- Bentazon: - / -
- Ethylene: - / -
- Secondary growth: quite sensitive / 6,5
- Growth cracks: slightly sensitive / 7
- Black spot (internal bruising): slightly sensitive / 7
- Harvest damage: slightly sensitive / 7,5
- Underwater weight: 423
- Dry matter content: 22,8%
- Dry matter distribution: good / 7,5
- TGA - level: -
- Crisping quality: unsuitable / 4
- Fries quality: unsuitable / 4
- Cooking type: rather firm / AB
- Raw discolouration: quite sensitive / 6
- Discolouration after cooking: slightly sensitive / 7
Resistances
- Golden nematode Ro 1/4: resistant / 9
- Golden nematode Ro 2/3: - / -
- White nematode Pa 2: - / -
- White nematode Pa 3: - / -
- Late blight-foliage: slightly susceptible / 7
- Late blight-tuber: slightly susceptible / 6
- Common scab: susceptible / 5
- Powdery scab: - / -
- Fusarium: very susceptible / 4
- Erwinia: - / -
- Black dot: - / -
- Spraing: slightly susceptible / 6
- Virus - Leaf Roll: - / -
- Virus - A: - / -
- Virus - X: - / -
- Virus - Yn: very susceptible / 4
- Virus - Yntn: - / -
- Wart disease F1: resistant* / 10*
- Wart disease F6: - / -
- Wart disease F18: - / -