The GERMI 300 potato variety has red skin and yellow flesh, with an oval to oblong shape and firm texture. It's versatile for boiling, steaming, roasting, baking, and mashing, providing a creamy interior and crispy exterior when cooked. GERMI 300 thrives in well-drained soils and temperate climates, offering a good yield and moderate resistance to common potato diseases.
Plant and Tuber Characteristics
- Foliage Maturity: Medium
- Emergence: Moderate
- Plant Vigour: Fairly High
- Tuber Shape: Long Oval
- Shape Uniformity: Good
- Eye Depth: Shallow
- Skin Colour: Red
- Flesh Colour: Yellow
- Tuber Size: Large
- Tuber Set: Fairly High (10-12)
Resistances
- Resistance to Foliage Late Blight: High
- Resistance to Tuber Late Blight: Moderate
- Resistance to Pitted Common Scab: Moderate
- Resistance to Netted Common Scab: Fairly High
- Resistance to Pvyntn: Very High
- Resistance to Pcn G.rostochiensis (RO1-4): Full
- Resistance to Pcn G.pallida (PA2-3): Null
- Resistance to Wart Disease (F1): High
Quality
- Yield: High
- Dry Matter Content: Fairly High (21-23%)
- Uww: Fairly High (385-430)
- Cooking Type: A
- Disintegration: Fairly Slight
- After Cooking Darkening: Fairly Slight
- Frying Colour at Harvest: Very Good
- Storage Ability: High