USDA French Fry Color Card

Description

The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card.

Key Features
Depicts changes – due to the frying process
Classifies the results – for quality control purposes
Shows frying quality – determining the finish point and colour
Product Code: POT/CHIPCHART
Colour range: 000-4
Paper: US Letter size

Martin Lishman USDA french fry colour card-Brochure

Manufacturer

Martin Lishman Ltd.

Manufacturers and distributors of specialist equipment for the agricultural, environmental and building industries.

Product Group

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