FRANCELINE

The Franceline is a semi-early potato variety that harvests between 110 and 130 days. The recommended minimum planting distance is 30-35 cm in the rows and 55-60 cm between rows (a greater distance can provide additional protection against disease).

This seed potato is moderately resistant/resistant to potato blight (Phytophthora), has a nice yield and acceptable storage life.

The harvested tubers of this firm cooking plant potato are yellow with a red skin and are of good quality for use in cooking (boiling, baking, salad). These plant potatoes come in a bag.

Product specifications
 

• Earliness: Mid-early (110-130d)
• Heading: Potatoes
• Disease resistance: Moderately susceptible
• Yield: High yield
• Cooking type: Waxy
• Storage: Short storage
• Preparation method: Baking, Cooking, Salad
• Peel color: Yellow
• Flesh color: Light Yellow
• Certified organic: No
• Caliber: 28-30
• Content in KG: 3
• Weight: 3.1 kg
• Contents: 3 kg
• Package dimensions: 0.01L x 0.01W x 0.01H cm