Crystal Filtration awarded US distribution rights CDR fat analyzer

  • News
  • Ingredients
  • Crystal Filtration awarded US distribution rights CDR fat analyzer
Crystal Filtration awarded US distribution rights CDR fat analyzer
September 25, 2013

Crystal Filtration has been awarded distribution rights to the full line of CDR FoodLab diagnostic equipment in the United States.

The division of Filsorb, the revolutionary oil-purifying reagent that extends the life of cooking oil, will handle the inquiries and fulfillment for the equipment.

CDR, a leading engineering company headquartered in Florence, Italy, is renowned for their commitment to R&D.

The FoodLab line features proprietary methods and advanced technology patented by CDR. Their analytic equipment is used in laboratories, testing facilities and manufacturing plants worldwide.

"We are proud to be working with CDR,"said Chuck Sorrick, President of Crystal Filtration. "The quality of their products is outstanding and their service is world class."

The FoodLab Line of analyzers includes FoodLabFat, ideal for commercial oil cooking companies. FoodLabFat is simple to use, does not require a dedicated laboratory, and allows users to quickly carry out a wide panel of analysis with a single system. The test for Free Fatty Acids (FFA) yields accurate results in one minute.

Filsorb also inventories and distributes the pre-measured cuvettes needed in the system. The cuvettes have fixed calibration to ensure a correct collection of samples and an accurate dosing of reagents.

Like to receive news like this by email? Join and Subscribe!
Join Our Telegram Channel for regular updates!
Sponsored Content
FAO Food Price Index firm in June: higher vegetable oil, sugar and dairy prices offset lower cereal quotations
July 07, 2024

FAO Food Price Index firm in June: higher vegetable oil, sugar and dairy prices offset lower cereal quotations

The FAO Food Price Index* (FFPI) stood at 120.6 points in June 2024, unchanged from its revised figure for May, as increases in the price indices for vegetable oil, sugar and dairy products balanced out a decrease in the price index for cereals, while the meat index was almost unchanged.
FAO Food Price Index slightly up in May: higher cereal and dairy prices offset easing sugar and vegetable oil quotations
June 07, 2024

FAO Food Price Index slightly up in May: higher cereal and dairy prices offset easing sugar and vegetable oil quotations

The FAO Food Price Index* (FFPI) stood at 120.4 points in May 2024, up 1.1 points (0.9 percent) from its revised April level, as increases in the price indices for cereals and dairy products slightly more than offset decreases in those for sugar and vegetable oils, while the meat price index was almost unchanged. 
FAO Food Price Index up marginally in April, mostly driven by higher world meat prices
May 08, 2024

FAO Food Price Index up marginally in April, mostly driven by higher world meat prices

The FAO Food Price Index (FFPI) stood at 119.1 points in April 2024, up 0.3 points (0.3 percent) from its revised March level, as an increase in the price index for meat and smaller upturns of vegetable oil and cereal indices slightly more than offset decreases in those for sugar and dairy products.
Sponsored Content