Trends in landbouw en voedsel

Will a newly discovered russet potato variety make the Red River Valley a yield contender with the Pacific Northwest? Carl Hoverson of Larimore, N.D., thinks so, and — as one of the key growers for the Simplot-processed potato plant in Grand Forks, N....

United Potato Growers of Canada has hired a potato industry veteran as its new General Manager. Kevin MacIsaac, of Bear River, Prince Edward Island will join United in this senior role, effective Monday, October 3rd. Along with his brother, Kevin has ...

The Germans are buying more potatoes again. After a several-years of continuing decline of the amount of potatoes consumed, German per capita consumption increased to around 63kg in 2010, up from 60kg in 2009, according to Martin Umhau, chairman of t...

Machine manufacturer Heat and Control, Inc. has purchased Spray Dynamics, Ltd. The purchase is a continuation of Heat and Control's commitment to provide food processors with complete single-source support, and to help expand its selection of coating s...

Soil stuck on leeks and potatoes may have been the source of an E. coli outbreak in the UK earlier this year, according to the Health Protection Agency (HPA).

Denmark is to introduce one of the world’s first-ever “fat taxes,” in a pioneering move to slim the country’s waistlines and combat heart disease. From this Saturday, the price of a pack of butter will soar by 50 cents, a bag of potato chips by 12 cen...

Michigan Gov. Rick Snyder has appointed William Kitchen to the Michigan Potato Industry Commission. The Michigan Potato Industry Commission works to foster and promote an economically sustainable potato industry in Michigan. "William's backgroun...

PACK EXPO Las Vegas 2011 was 'a ringing success', according to show owner/organizer PMMI. 'Record-breaking only begins to describe it' boasts the headline on packexpo.com.

Because of the research she does on many different issues important to the potato industry, University of Idaho potato specialist Nora Olsen is a rising star. Her work on a new inhibitor that prevents potatoes from sprouting while in storage is the la...

Leading food manufacturer, Inventure Foods (NASDAQ: SNAK), has partnered with legendary Nathan's Famous, Inc. (NASDAQ: NATH) to license the popular Nathan's restaurant brand name for a new line of snacks that will be available at grocery, vending and c...

It takes a village to break a world record. That’s what happened on Saturday, Sept. 24 when potato farmers, business owners, mechanics, welders, engineers, trucker, as well as school, college and Job Corps students, civic groups members and even som...

As goes consumer confidence so goes the global foodservice industry and when consumer confidence sagged in the second quarter this year so did foodservice traffic in most countries around the world, according to The NPD Group, a leading market research...

The report, Paper and Packaging Sector M&A Update, says that China intends to increase their packaging market share “aggressively,” over the next year. “Their stated aim is to become the world’s largest packaging producers by the end of 2012, whic...

Mark Szymanski has joined the National Potato Council as director of public relations. Szymanski brings more than 10 years of combined experience in communications, new media and regulatory affairs to the NPC. He will lead the association's media outre...

During an Anuga press conference on September 20th, Sabine Eichner, Managing director of the Federation of the German Food and Drink Industry made the following statements on the status of the German Food Industry: In the first nine months of 2011, tu...

Recently, The Salt had a chance to chat with Agriculture Secretary Tom Vilsack. He's held the top post at USDA since January 2009. As a former Iowa governor, he knows a thing or two about farm country and he's been open about his struggles with weight....

PepsiCo UK has now achieved Zero Waste to Landfill status at 11 of its major manufacturing sites, including Walkers in Leicester and Quaker Oats in Cupar. In 2008, PepsiCo UK revealed a number of commitments to grow sustainably and minimise its impact...

BURGER KING® Restaurants of Canada, Inc. is on a mission to become the nation's #1 destination for all things poutine by expanding their Classic Poutine offering: For a limited time, you can try the new ANGRY POUTINE™ and POUTINE WITH BACON.