QSR ketens / restaurants

oktober 16, 2011

Idaho Potato Commission's Foodservice Ad Campaign Receives Produce Marketing Excellence Award

Project Reinvent, the Idaho Potato Commission’s (IPC) popular foodservice advertising campaign, was the recipient of Produce Business’ 23rd Annual Marketing Excellence Award. It was one of 20 campaigns recognized by the magazine. Project Reinvent was ...
 Nathans chili cheese crunchy crinkle fries
september 29, 2011

Inventure Foods launches Nathan's Famous savory snack line

Leading food manufacturer, Inventure Foods (NASDAQ: SNAK), has partnered with legendary Nathan's Famous, Inc. (NASDAQ: NATH) to license the popular Nathan's restaurant brand name for a new line of snacks that will be available at grocery, vending and c...
 NPD Group
september 29, 2011

NPD: Foodservice around the world feels pinch of sagging consumer demand (Q2 2011)

As goes consumer confidence so goes the global foodservice industry and when consumer confidence sagged in the second quarter this year so did foodservice traffic in most countries around the world, according to The NPD Group, a leading market research...
 Multi-Unit Foodservice Operator conference (MUFSO)
september 28, 2011

The state of the (US) restaurant industry

After several years of recession-fueled retrenchment, attendees of the Multi-Unit Foodservice Operator conference (MUFSO) were focused on the future and a return to growth as they posed questions to top chief executives in the industry Tuesday at MUFSO...
Burger King Canada
september 28, 2011

Burger King® Canada Expands Poutine Offering

BURGER KING® Restaurants of Canada, Inc. is on a mission to become the nation's #1 destination for all things poutine by expanding their Classic Poutine offering: For a limited time, you can try the new ANGRY POUTINE™ and POUTINE WITH BACON.
 A&W
september 22, 2011

Yum Brands Sells A&W, Long John Silver’s

Yum! Brands Inc. agreed to sell its Long John Silver’s restaurants to LJS Partners LLC and the A&W All-American Food chain to A Great American Brand LLC for undisclosed prices as it focuses on expanding in China. Definitive agreements have been re...
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 NPD Group
september 20, 2011

NPD: US Restaurant Traffic Stalls in Spring After Three Quarters of Gain

Just as the U.S. economy stalled in the second quarter of the year, so did restaurant industry traffic, according to The NPD Group, a leading market research company. NPD's foodservice market research shows that visits to U.S. restaurants slipped by 0....
McDonald's has started the roll out of its healthier Happy Meals
september 15, 2011

McDonald's has started the roll out of its healthier Happy Meals

McDonald's has started rolling out its new, healthier Happy Meals in some markets. By the end of this week, the offering will be on the menus of McDonald's restaurants in the New York Tri-State and a number of markets in California.
 Kitchen Innovations Awards
september 14, 2011

The NRA is looking for cutting edge kitchen equipment for the 2012 Kitchen Innovations Awards

The National Restaurant Association is calling on foodservice equipment manufacturers to apply for its 2012 Kitchen Innovations Awards. Selected by an independent panel of experts, the award recipients represent the most groundbreaking equipment on the...
september 09, 2011

McDonald's global comparable sales up 3.5% in August 2011

McDonald's Corporation (NYSE: MCD) today announced global comparable sales growth of 3.5% in August. Performance by segment was as follows: U.S. up 3.9% Europe up 2.7% Asia/Pacific, Middle East and Africa down 0.3% "August marks our 100th cons...
McDonald's Canada invests 1 billion in brand transformation
september 07, 2011

McDonald's Canada invests 1 billion in brand transformation

McDonald's Canada today announced it is investing approximately $1 billion to undertake its biggest store-by-store brand transformation in the company's 44-year Canadian history.
september 06, 2011

Zagat: Best French Fries at McDonald's

Zagat released results of its 2011 Fast Food survey based on responses from 6,064 Zagat.com diners who ate at chain outlets at least once a month. The survey covered 103 major fast-food chains, and survey respondents weighed in on everything from break...
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 Emil Brolick
september 01, 2011

Wendy's appoints Emil Brolick as President and CEO

The Wendy’s Company (NYSE:WEN) announced today that Emil J. Brolick will join Wendy’s as President and Chief Executive Officer, effective September 12, 2011. Brolick, who will relocate to the Dublin area, will also join the Company’s Board of Directo...
Technomic: Restaurant menus rely on salt more than ever
augustus 31, 2011

Technomic: Restaurant menus rely on salt more than ever

Efforts to reduce the daily sodium intake of U.S. consumers have been underway for decades with little progress, in part because salt has many desirable properties and serves as an inexpensive way to enhance the flavor of food, making good food taste e...
 McDonald's Growth during Skinner's leadership
augustus 28, 2011

McDonald's is doing better than ever, thanks to Jim Skinner's no-nonsense leadership

Jim Skinner, CEO of McDonald's, is inspecting the kitchen of one of his restaurants in Oak Brook, Ill., with the rigor many of his peers might reserve for financial reports. He examines the food-preparation area as he explains, in great detail, the &q...
 Doug Goare
augustus 22, 2011

McDonald's names Doug Goare President of McDonald's Europe

McDonald’s Corporation Chief Executive Officer Jim Skinner today announced that Steve Easterbrook will resign as President of McDonald’s Europe effective September 30, 2011. Easterbrook, 44, is joining the privately owned Gondola Group and will assume ...
The King of burger king retired
augustus 19, 2011

Burger King retires 'The King'

Burger King Corp. on Friday said it is retiring "The King"mascot, a man with an oversized plastic head and creepy smile who in recent years has been shown in ads peeping into people's windows and popping up next to them in bed. The move is a...
US Restaurant counts down compared to last year
augustus 11, 2011

US Restaurant counts down compared to last year

U.S. restaurant unit counts declined by -2 percent, or a loss of 9,450 restaurants, based on the most recent restaurant census conducted by The NPD Group, a leading market research company. NPD's Spring 2011 ReCount®, which is a census of commercial r...

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