Onderzoek en ontwikkeling (R&D)

Whether it is snack bars, wafers, biscuits, crackers, or any variety of baked goods, the new Food Creation Center supports customers through the entire innovation and industrialization process.
november 23, 2023

Bühler boosts food innovation with new Application & Training Centers in Uzwil

Swiss technology group Bühler unveils its new food innovation hub in Uzwil, Switzerland, bringing together a diverse range of capabilities into a single location and setting a new stage for product and process development.
Enigma research helps growers tackle wireworm damage
oktober 31, 2023

Enigma research helps potato growers tackle wireworm damage

The Fera-led R&D project, Enigma I, is reporting impressive results halfway through its investigation into sustainable wireworm control – a pest issue causing significant annual yield losses in root vegetable and salad crops.
oktober 18, 2023

Royal HZPC Group's growth and stability in financial year 2022/2023

For financial year 2022/2023, potato breeder Royal HZPC Group B.V. reports substantial growth in sales. Gerard Backx, CEO Royal HZPC Group B.V., underlines that the important growth in volume, is mainly in Asia and America.
‘Potatoes Forever!’ campaign launched in Europe to promote sustainable practices in the potato industry
oktober 16, 2023

‘Potatoes Forever!’ campaign launched in Europe to promote sustainable practices in the potato industry

Europe has unveiled a EUR 3.2 million (USD 3.4 million) initiative, named “Potatoes Forever!“, aimed at educating the public about sustainable practices within the fresh potato industry. The campaign, set to span three years, will primarily target France and Italy.
GB Potatoes appoints Scott Walker as its new CEO
oktober 05, 2023

Former NFU chief commits to give British potato industry a voice

Former Chief Executive of NFU Scotland, Scott Walker, has been appointed as the new part-time CEO for GB Potatoes.
Late blight pathogen on a leaf. (Courtesy:The Sainsbury Laboratory)
september 23, 2023

Potatoes with the right antennas: Origin of novel broad resistance to late blight found in wild potato relatives

All over the world, huge quantities of crop protection agents are sprayed to control potato blight (Phytophthora infestans). European researchers find out more on the ongoing battle between the plant and its invader.
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Bayer Serenade
september 16, 2023

Bayer finds in-furrow application of biological fungicide Serenade boosts potato quality and potato vitality

Serenade is a biological fungicide based on a living bacterium derived from nature. In extensive trials, Bayer identified a number of positive effects on the potato crop.
B-hive Innovations collaborates on groundbreaking TuberTurgor project to reduce potato bruising and waste
augustus 22, 2023

B-hive Innovations collaborates on groundbreaking TuberTurgor project to reduce potato bruising and waste

B-hive Innovations, a cutting-edge, agri-tech research and development business is embarking on a new collaborative programme that aims to reduce the risk of potato bruising and develop technologies that could reduce supermarket waste.
Solynta's Latest Hybrid Potato Variety Shows Remarkable Late Bligh Resistance in Field Trial
augustus 22, 2023

Solynta's Latest Hybrid Potato Variety Shows Remarkable Late Bligh Resistance in Field Trial

Solynta's potato variety was the only one to survive the high late blight pressure in the field among three other commercial varieties planted alongside.
Seaweed biostimulant Algifol to Debut at British Potato 2023
augustus 16, 2023

From ocean to potato fields: Seaweed biostimulant Algifol to make waves at British Potato Show

A biostimulant brand that is increasingly popular with potato growers will make its debut at this year’s British Potato show in Harrogate. Algifol, which is a seaweed-based biostimulant, will be on stand 123A in Hall 1 at the November event.
Researchers from Aarhus University are comparing greenhouse gas emissions from a conventional potato crop rotation on drained peat soil with the cultivation of reed canary grass for biomass production on undrained or poorly drained peat soil.
juli 12, 2023

Peat soils in Denmark: Stop drainage and cultivate reed grass instead of potatoes, says agricultural emissions study

Drained peat soils in Denmark account for about one-third of agricultural greenhouse gas emissions.
Europatat participates in a new Horizon Europe project to protect potato plants against emerging new pests
juni 28, 2023

Europatat participates in PATAFEST, a new Horizon Europe project to protect potato plants against emerging new pests

Europatat is proud to become an active partner of a new EU Horizon Europe project called PATAFEST that aims at protecting potato plants by means of pest spreading and resistance characterisation, preharvest treatments, and post-harvest solutions.
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Solynta Hybrid Potato Breeding
juni 27, 2023

Solynta: Sowing a More Collaborative Seed Industry

You may think of a seed as tiny and insignificant. Don’t be fooled: its impact on global agriculture is immense. The seed industry is constantly balancing innovation with bringing value to growers.
European Snacks Association names Sandy Lagallo as new president
juni 27, 2023

European Snacks Association names Sandy Lagallo as new president

The General Assembly of the European Snacks Association (ESA) has elected Sandy Iagallo, Senior Director Regulatory & Wellbeing Europe at Kellogg Europe, as its new President for the term 2023-2025.
The healthiest crisps on the planet
juni 26, 2023

Norwegian research for the best potato for potato chips

Researchers in Norway investigated the best way to avoid the formation of acrylamide when producing potato chips. They focused in particular on identifying the most suitable potatoes to use.
Flying frying in microgravity
juni 13, 2023

That's a relief! European Space Agency (ESA) finds you can fry potatoes in space

European Space Agency (ESA) has been supporting research in frying cooking methods in microgravity to fill in knowledge gaps on Earth and in space. Frying potatoes in space seems to be possible!
Lamb Weston opens new Innovation Center in Bergen op Zoom (the Netherlands)
juni 12, 2023

Potato Processor Lamb Weston opens a new Innovation Center in Bergen op Zoom, the Netherlands

Lamb Weston EMEA opened its new Innovation Center in Bergen op Zoom, the Netherlands, on June 8, 2023 in the presence of employees, suppliers and the mayor of the city.
US Potato Prices Expected to Ease but Maintain Elevated Levels: Rabobank Report
juni 06, 2023

US Potato Prices Expected to Ease but Stay Elevated according to Rabobank Report

The Rabobank report on the US Potato Industry anticipates good prices for the remainder of the 2022/23 marketing year, particularly as the year comes to an end before the new crop harvest begins.

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