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december 04, 2025
Lamb Weston Processes Potatoes using AI, Boosting Quality, Sustainability, and Efficiency
Lamb Weston, HAI, Radboud University and ISPT are advancing potato processing with AI and hyperspectral imaging to boost quality, reduce waste and improve efficiency. Lamb Weston experts say the technology enables consistent supply and faster, deeper quality predictions.
december 01, 2025
FRUIT LOGISTICA 2026: Where Global Fresh Produce Meets Innovation and AI Trends
FRUIT LOGISTICA 2026 (4–6 Feb, Berlin) gathers the global fresh produce industry for innovation, networking, and market insights. With 2,500+ exhibitors, expert forums, tech showcases, and the 20th Innovation Award, it drives the future of fresh produce.
november 26, 2025
McCain Foods CEO Max Koeune Named Co-Chair of Consumer Goods Forum to Drive Global Collaboration
Max Koeune, CEO of McCain Foods, joins The Consumer Goods Forum as Co-Chair alongside Tesco’s Ken Murphy, driving global collaboration and innovation. McCain continues its leadership in sustainability, food waste, and industry partnerships.
november 19, 2025
Science-Driven Horticulture Takes Center Stage at FRUIT LOGISTICA 2026
Robotics, imaging, sensors and data-driven tools will lead fruit and vegetable innovation at FRUIT LOGISTICA 2026. The FRUTIC Science Symposium on 6 February will highlight advances shaping global horticultural production and postharvest management.
november 17, 2025
SolEdits and Lyckeby ready to Launch CRISPR-Edited Potatoes to Deliver Chemical-Free, Storage-Stable Starch
SolEdits and Lyckeby have developed CRISPR-edited potatoes with storage-stable starch, removing the need for chemical modification. Once allowed in the EU, this innovation can save 5,000 tonnes of chemicals yearly in Sweden and up to 75,000 across the EU. Sponsored Content
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november 05, 2025
Royal HZPC Group Reports Strong 2024/25 Results, Expanding Global Reach in Seed Potato Trade
Royal HZPC Group posts a strong 2024/25: revenue €525 M (USD 603 M), tonnage 1 M+, net profit €17.1 M (USD 19.8 M). Growers get €10.90 (USD 12.5) dividend. New varieties excel in French‑fry, chips, export and fresh markets, with acreage expected to grow further.
oktober 27, 2025
Produce Investments Acquires Biofresh Safestore to Strengthen Global Leadership in Sustainable Potato Storage
Produce Investments (PI) acquires Biofresh Safestore, a leader in fixed crop management. Combined with Restrain’s natural sprout suppression, the move expands PI’s tech portfolio, offering flexible, innovative storage solutions across Europe and beyond.
oktober 20, 2025
Germany to Decode Genetic Data of 6,357 Potato Varieties to Develop Drought-Resistant, Sustainable Crops
Germany’s POMORROW project will decode the genes of 6,357 potato varieties to advance breeding of drought-tolerant, pest-resistant and nutrient-efficient potatoes, supporting sustainable, climate-smart farming and securing future global food supplies.
september 08, 2025
PotatoEurope 2025 in Lelystad Draws Record 17,268 Visitors from 107 Countries
PotatoEurope 2025 set records with 17,268 visitors from 107 countries on Sept 3-4 in Lelystad, Netherlands. Live demos, trial fields, and top innovations like Croptimal’s Croptiscan 9000 highlighted the event. Next edition: Sept 9-10, 2026, Germany.
september 01, 2025
PotatoEurope 2025 in Lelystad: Toonaangevend aardappelevenement met 300+ exposanten en wereldwijde innovaties
PotatoEurope 2025 vindt plaats op 3 en 4 september bij WUR Lelystad met 300+ exposanten en bezoekers uit 119 landen. Highlights: proefrooiingen, ICM- en markconferenties, live demo’s van oogst tot sortering en innovatieve proefvelden.
september 01, 2025
Branston Showcases New potato varieties: Inca Rosa and a yet to be named Nutty Salad Variety Set to Hit Supermarket Shelves
Branston potato growers gathered in Lincolnshire to explore new varieties, including a nutty salad potato and Inca Rosa, aimed at supermarkets by 2026. The field walk showcased trials, yields, and innovations, with Tesco also backing the development.
augustus 13, 2025
Researchers Develop a Genome Model to Boost Potato Stress Tolerance and Yield
Researchers from the Universities of Potsdam and Erlangen, the Max Planck Institute and the National Institute of Biology in Ljubljana developed Potato-GEM, a genome-scale metabolic model to study growth–defense trade-offs in crops.
juli 22, 2025
Aberystwyth University Leads AI Research to Tackle Potato Blight and Safeguard Global Food Security
Aberystwyth University leads a cross-border AI project to combat potato late blight, a disease causing €4B in losses annually. The DeepDetect app will help farmers detect infections early, cutting pesticide use and boosting sustainable farming.
juli 21, 2025
European boost for global food security: Solynta gets EUR 20 million to develop highly disease resistant potato varieties
The European Investment Bank has signed a EUR 20 million venture debt financing agreement with Dutch biotechnology company Solynta, to accelerate the development of potato varieties with enhanced resistance to disease and resilience to climate change



