Nieuws

Researchers at the Swedish University of Agricultural Sciences (SLU) have discovered a new gene that controls plants' sensitivity to threats like fungi and drought. The working of this gene was confirmed in potatoes and tobacco.

World Water Week kicks off August 25-29. The team at PepsiCo Foods North America understands water is both a precious resource and necessary for their business from growing crops, manufacturing and even as an ingredient.

Vultus, in collaboration with Lyckeby and Hushållningssällskapet, has developed a satellite image analysis algorithm for precision fertilization in potato farming, demonstrating superior accuracy in predicting leaf nitrogen content in Swedish field trials.

Natural Storage Solutions Pvt. Ltd. (NSSPL) is a leading manufacturer of energy-efficient and robust equipment for snacks, snack nuts, snack pellets and other ethnic snacks.

Fabcon India will be demonstrating its State of Art Seasoning System at Snackex 2024. Any snack is as good as the flavour on it, and the accuracy of application is key.

Visit Urschel at Snackex Stand #411 to see the latest in food cutting technology. Explore the production-proven MicroAdjustable® series of potato slicing heads.

Elea is a leading innovator in the field of Pulsed Electric Field (PEF) technology, providing advanced solutions for enhancing food processing efficiency and quality.

Rosenqvists Food Technologies is pleased to announce participation in the upcoming Snackex exhibition in Stockholm this June.

Building on its ongoing relationship with TNA solutions, Majans leveraged the all new tna ropac® 5 technology to automate its case packing operations.

FAM STUMABO introduces Scalibur, a revolutionary and unrivalled efficient potato slicer delivering next-level cutting solutions.

Lamb Weston and ILG Food Group are intensifying their collaboration to better serve the Swedish Mediterranean foodservice market.

ZEISS Spectroscopy will once again be taking part at SNACKEX.

Vultus AB (publ) has announced a new platform record with 21,000 fields analysed in one day.

Vultus AB launches a new service together with AR Tarim, part of Agrico and Europlant, for earlier detection of diseases in potato crops.

Equipment manufacturer FPS Food Process Solutions has entered a partnership with OptiCept for PEF Technologies. OptiCept’s PEF application for solid foods (JÖRD) will be further developed jointly. In the collaboration, OptiCept will deliver CEPT generators and FPS will deliver the system that handles and processes the products.

In a transformative leap for precision farming, Vultus, spearheads an agricultural revolution with its pioneering Analysis as a Service (AaaS). Their technology is poised to redefine modern farming, empowering farmers to maximize productivity, enhance crop quality, and reduce their environmental impact while boosting their profitability.

Veg of Lund continued its international expansion plans and launched the DUG brand plant-based milk in Germany, Poland, Japan, and Italy.

The Swedish Intellectual Property Office (PRV) has notified Veg of Lund AB that the authority intends to approve the patent application SE 2250375-9 which defines the company’s unique vegetable ice cream alternative.