Diepvriesfrites en aardappelspecialiteiten

Samen werken aan een duurzame aardappelteelt: Simon Jensma, Technisch Adviseur bij Bayer CropScience geeft advies op maat aan een Nederlandse aardappelteler
april 13, 2015

Bayer CropScience en Farm Frites implementeren samen duurzame maatregelen in Europese aardappelteelt

Bayer CropScience en Farm Frites zijn onlangs in een Food Chain Partnership gestapt, met als doel duurzame landbouwmethoden te implementeren in de aardappelteelt in België en Nederland.
Working together for sustainable potato cultivation: Simon Jensma, Technical Advisor at Bayer CropScience, provides tailored advice to a Dutch potato grower.
april 13, 2015

Bayer CropScience and Farm Frites jointly implement sustainable practices in European potato cultivation

Bayer CropScience and Farm Frites recently started a Food Chain Partnership initiative designed to implement sustainable agricultural practices in potato cultivation in the Netherlands and Belgium.
Idaho potato growers accept slight price cut in processing contracts
april 12, 2015

Idaho potato growers accept slight price cut in processing contracts

Southern Idaho Potato Cooperative growers have agreed to a contract that slightly reduces potato prices but requires processors to accept at least 90 percent of their 2014 acreages with individual farms.
Albert Bartlett buys Heinz Aunt Bessie potato processing facility in Norfolk
april 08, 2015

Albert Bartlett buys Heinz Aunt Bessie potato processing facility in Norfolk

The Heinz 'Aunt Bessie' potato factory in Norfolk that was scheduled to close this April, will be sold to potato company Albert Bartlett.
Oerlemans Foods doubles Potato Processing Capacity
april 06, 2015

Oerlemans Foods doubles Potato Processing Capacity

Oerlemans Foods, a Dutch producer of frozen potato and vegetable products is concentrating the processing of potatoes in Broekhuizenvorst and doubles its potato processing capacity.
Kevin MacIsaac, United Potato Growers of Canada general manager (Courtesy: Brittany Spencer/CBC)
april 02, 2015

Potato Processors Canada may benefit in 2015 from low Canadian Dollar and West Coast shipping disruptions

A weak Canadian Dollar and shipping disruptions at the Port of Seattle (Washinbgton, US) could increase demand for Canadian potatoes in 2015, says a spokesperson for the United Potato Growers of Canada.

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Conagra Foods reports financial results third quarter FY15
maart 26, 2015

Conagra Foods reports financial results third quarter FY15

ConAgra Foods, Inc., (NYSE: CAG) today reported results for the fiscal 2015 third quarter ended Feb. 22, 2015.
Heinz and Kraft merge to form Kraft Heinz Company
maart 25, 2015

Heinz and Kraft merge to form Kraft Heinz Company

H.J. Heinz Company and Kraft Foods Group, Inc. today announced that they have entered into a definitive merger agreement to create The Kraft Heinz Company, forming the third largest food and beverage company in North America with an unparalleled portfolio of iconic brands.
Wallace Huffman
maart 23, 2015

Research: Consumers willing to spend more for biotech potato products

New research from an Iowa State University economist, Wallace Huffman, found consumers were willing to spend more for genetically modified potato products with reduced levels of a chemical compound linked to cancer.
applications of Bio-on Polyhydroxyalkanoate (PHA)
maart 22, 2015

Pizzoli and Bio-on to build Italy's first PHA bioplastic production plant using potato waste

Pizzoli S.p.A., Italy's largest operator in the potato sector and Bio-on S.p.A., the leader in eco-sustainable chemical technologies, will collaborate to build Italy's first PHAs bioplastic production plant using waste product from the potato agro-industrial process.
Simplot Innate Potatoes pass voluntary FDA safety review
maart 22, 2015

Simplot Innate Potatoes pass voluntary FDA safety review

The first line of J.R. Simplot Co.'s genetically modified potatoes has been cleared by the Food and Drug Administration as safe for human consumption. The voluntary FDA safety review found that the potatoes are as safe and nutritious as conventional potatoes.
McCain Frozen Mashed Potato
maart 15, 2015

McCain Foods launches frozen mashed potato in UK retail

According to the Grocer, McCain Foods GB has introduced frozen mashed potato (650g) in the United Kingdom for its retail customers.
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maart 13, 2015

Call for tenders: feasibility study potato processing in Cameroon

The Cameroonian Ministry of Industry has just issued a call for tenders to hire a research firm to conduct a technical, institutional and financial study on behalf of the government to create a potato-processing project for Kumbo in the North-West region.
Conagra Foods announces winners of its 2015 Sustainable Development Awards
maart 11, 2015

Conagra Foods announces winners of its 2015 Sustainable Development Awards

ConAgra Foods, Inc., (NYSE: CAG) announced the winners of its 2015 Sustainable Development Awards yesterday, an internal awards program that drives and rewards imaginative approaches to sustainability and produces bottom line business results.
Lamb Weston / Meijer publishes sustainability report 2012-2014
maart 08, 2015

Lamb Weston / Meijer publishes sustainability report 2012-2014

Lamb Weston / Meijer, one of the top three producers of processed potato products in Europe, the Middle East and Africa (EMEA), has published its third sustainability report.
Research: Chocolate, Pizza and French Fries among most addictive Foods
maart 02, 2015

Research: Chocolate, Pizza and French Fries among most addictive Foods

A new University of Michigan study confirms what has long been suspected: highly processed foods like chocolate, pizza and French fries are among the most addictive.
Northern Girl: from ‘hippie farmers’ to regional food supplier
maart 01, 2015

Northern Girl: from ‘hippie farmers’ to regional food supplier

When Leah Cook and her family moved to the St. John Valley 15 years ago and took up organic gardening and raising animals on their Grand Isle farm, she said more than one resident dismissed them as “hippy farmers.”
McDonald's India French Fries
maart 01, 2015

McDonalds India has cut sodium in its French Fries by 20%

Last month, McDonald's India has cut the amount of calories and salt on its Indian menu as it fights to hold on to customers in a rapidly growing developing market where newer, healthier fast-food options are just starting to catch on.

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