Diepvriesfrites en aardappelspecialiteiten

Large contract in China for APH group partners Miedema and Omnivent with Inner Mongolia Linkage Potato Co
juni 12, 2016

Large contract in China for APH group partners Miedema and Omnivent with Inner Mongolia Linkage Potato Co

In May 2016 APH Group signed a large contract with Inner Mongolia Linkage Potato Co., Ltd for the delivery of a Miedema potato handling and transport system and an Omnivent climate control system.
Lamb Weston to add new french fry line to its Richland, WA potato processing facilities
juni 09, 2016

Lamb Weston to add new french fry line to its Richland, WA potato processing facilities

ConAgra Foods, Inc. announced yesterday that its Lamb Weston business will expand operations at its facility in Richland, Washington, with the addition of a new french fry processing line.
Irish Meade Potato Company damaged by fire
juni 06, 2016

Meade Potato Company (Ireland) damaged by fire

A fire has caused significant damage at the Meade Potato Company in Lobinstown, Navan, Co. Meath in Ireland
Lamb Weston / Meijer receives Sustainable Palm Oil Award
juni 06, 2016

Lamb Weston / Meijer receives award for use of Sustainable Palm Oil

Lamb Weston / Meijer is receiving the Task Force sustainable palm oil award for its complete switch to 100% physically segregated sustainable palm oil in accordance with the Task Force commitment and the agreements made within the Dutch sector association (VAVI).
Potato Processor Dickinson Frozen Food fined 273 K for Major Health and Safety violations related to Ammonia Leak.
juni 02, 2016

Potato Processor Dickinson Frozen Food fined 273K for Health and Safety Violations related to Ammonia Leak

The U.S. Department of Labor's Occupational Safety and Health Administration found an Idaho frozen food manufacturer failed to safeguard employees and was unprepared to respond to a potentially lethal release of 1,300 lbs. of anhydrous ammonia on Dec. 1, 2015.
Franch Fry manufacturer Lambert's Bay Foods acquired by Famous Brands
mei 26, 2016

French Fry Manufacturer Lambert's Bay Foods acquired by Famous Brands

In South Africa, Famous Brands has acquired 100% of the business of Lamberts Bay Foods, a wholly-owned subsidiary of the Oceana Group Limited (Oceana) manufacturing frozen french fries.
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Tasmanian Potato Growers agree three year contract with Simplot
mei 24, 2016

Tasmanian Potato Growers agree three year contract with Simplot

Frozen French fry maker Simplot Australia has agreed to pay its Tasmanian potato suppliers 5 per cent more, phased in over the next three years.
Conagra Foods to sell Spicetec Flavors & Seasonings to Givaudan
mei 23, 2016

Conagra Foods to sell Spicetec Flavors & Seasonings to Givaudan

ConAgra Foods, Inc. today announced it has entered into a definitive agreement to sell its Spicetec Flavors & Seasonings business to Givaudan for approximately $340 million.
Alexia Foods goes non GMO and offers tasty new fries.
mei 23, 2016

Alexia Foods goes non GMO verified and offers tasty new fries.

ConAgra Foods brand Alexia announced that all of the brand's offerings will be non-GMO by the end of 2016.
Potato Products and TPP: International Trade Commission’s report highlights benefits
mei 19, 2016

Potato Products and TPP: International Trade Commission’s report highlights benefits

The recently released U.S. International Trade Commission’s report on the potential economic impact of the Trans-Pacific Partnership (TPP) provides many examples of the benefits this free trade agreement would provide.
Fine for safety failings at McCain Foods (GB) exceeds 1 million USD
mei 12, 2016

Fine for safety failings at McCain Foods (GB) exceeds 1 million USD

McCain Foods (GB) in Whittlesey, near Peterborough, has been fined £800,000 (1.15 million USD) for safety failings after an employee nearly lost his arm.
Equipment Manufacturer Kiremko installs Potato Processing Line in Belgium
mei 11, 2016

Equipment Manufacturer Kiremko installs Potato Processing Line in Belgium

Dutch Potato Processing Equipment manufacturer Kiremko installs an innovative production line in Belgium with a capacity of 16-20 ton/hr of French fries
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McDonald's is testing Garlic Fries in San Francisco
mei 06, 2016

McDonald's is testing Garlic Fries in San Francisco

A new flavor of French fries – Gilroy Garlic Fries – are currently being tested in McDonald's restaurants in the San Francisco Bay Area.
Argentina: McCain vuelve a exportar papa desde el puerto de Mar del Plata
april 28, 2016

Argentina: McCain vuelve a exportar papa desde el puerto de Mar del Plata

Desde la Terminal de Contenedores Dos (TC2) se despachará este viernes 4 contenedores con papa pre frita congelada de McCain rumbo a Brasil. Se exportan en el buque Tabago Bay de la naviera MSC que ingresa mañana al puerto marplatense y cargará en total 90 contenedores.
Manitoba potato acres projected to fall
april 24, 2016

Manitoba potato acres projected to fall

Potato acres are expected to fall in Manitoba this spring, as french fry companies cut back on process potato contracts.
McDonald's is testing new Big Macs and analysts want fries with that
april 20, 2016

Analysts suggest McDonald's to test french fries just as it is now testing its Big Mac

Nomura analysts responded to reports that McDonald’s Corp. is testing two new versions of its iconic Big Mac sandwich with the suggestion that the fast-food chain do the same with its french fries.
McCain Foods (GB) limited profit up, despite slowing sales
april 18, 2016

McCain Foods (GB) limited profit up, despite slowing sales

French Fry manufacturer McCain Foods (G.B.) Limited has seen profits for financial year ending 30 June 2015 rise to £63.7m (USD 91m) but reported a fall in turnover following a “sluggish” start to the year according to its recent filing in Companies House.
Argentina: McCain presenta tres novedades para el negocio gastronómico
april 18, 2016

Argentina: McCain presenta tres novedades para el negocio gastronómico

McCain, líder mundial de papas congeladas con 20 años de presencia en Argentina, desarrolló nuevas opciones, ideales para complementar cualquier comida u ofrecerlas como entrada, manteniendo la identidad del menú en el negocio gastronómico.

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