CO2 Voetafdruk

Comienza la campaña 2021 de La Chulapona, una patata nueva de temporada Km 0.
juli 12, 2021

Comienza la campaña 2021 de La Chulapona, una patata nueva de temporada Km 0

Desde Frusangar nos complace anunciaros el comienzo de comercialización de patatas La Chulapona, un producto exclusivo de la región de Madrid.
Nele Cattoor tijdens de opening van het FVPhouse seminar in 2019
juni 24, 2021

Nele Cattoor neemt na 15 jaar afscheid van Vegebe

Vorige week nam Nele Cattoor, algemeen secretaris bij Vegebe en Regulatory Affairs Manager bij Belgapom en Fresh Trade Belgium, na 15 jaar afscheid van de sector om een nieuwe uitdaging aan te gaan.
juni 22, 2021

Onderzoek: Veerkracht en innovatie in de Europese agrarische sector

De Wageningen University & Research heeft onderzoek gedaan naar de veerkracht van de agrarische sector. Hoe bewegen boeren en hun omgeving mee? Denk aan de wisselende weersomstandigheden, klimaatverandering en het overheidsbeleid.
Impact of sustainability agenda of potato processor McCain Foods in India
juni 21, 2021

Impact of sustainability agenda McCain Foods in India

In line with the Global Sustainability Strategy and Commitments, McCain released its Global Sustainability Report with a focus on India, for the first time, to track progress across its sustainability pillars for the year 2020.
Lamb Weston Announces New 2030 ESG Goals.
juni 16, 2021

Potato processor Lamb Weston updates its sustainability targets in its second ESG report

Lamb Weston Holdings, Inc. - manufacturer of frozen french fries and potato specialties - issued its second annual Environmental, Social, Governance (ESG) report today, which included new 2030 ESG goals.
McCain Foods Commitment will Help Limit Global Warming to 1.5°C
juni 13, 2021

McCain Foods Commitment will Help Limit Global Warming to 1.5°C

McCain Foods' commitment to cut in half greenhouse gas emissions across all of its global operations by the end of the decade has been verified to align with efforts to limit global warming to 1.5°C.
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Global Sustainability Report Sets McCain on Path to a Greener Future
juni 07, 2021

McCain Foods commits to regenerative agricultural practices for all its potatoes by 2030

As part of today’s release of McCain’s 2020 Global Sustainability report Together, Towards Planet-Friendly Food, the company is pledging that it will be implementing regenerative agricultural practices across 100 per cent of its potato acreage by 2030.
UK Government awards GBP 2m to leading carbon capture and utilisation technology.
juni 02, 2021

UK Government awards GBP 2m to leading carbon capture and utilisation technology

British carbon capture and utilization company CCm Technologies has been awarded funding from Innovate UK to develop new modular Carbon Capture and Sequestration units.
Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG
mei 23, 2021

Tyrrells Crisps set to reduce carbon emissions by over 14% with switch to LNG

One of the UK’s largest potato crisp manufacturers, Tyrrells, has taken its latest step in a continued sustainability drive by converting its energy supply to liquefied natural gas (LNG) which will reduce its carbon emissions by over 14% per year.
Lamb Weston / Meijer: eat balanced, don’t waste food and care about the climate
april 26, 2021

Lamb Weston / Meijer publishes sustainability report: eat balanced, don’t waste food and care about the climate

With the publication of the sustainability report 2019-2020, leading potato processor presents its ambitious Sustainability Agenda for 2030
PepsiCo Announces 2030 Goal to Scale Regenerative Farming Practices Across 7 Million Acres, Equivalent to Entire Agricultural Footprint
april 20, 2021

PepsiCo to Move to Regenerative Farming Practices for all its ingredients

Pepsico's Efforts are Estimated to Reduce At Least 3 Million Tons of Greenhouse Gas Emissions by the End of the Decade. PepsiCo's 'Positive Agriculture' Ambition Additionally Targets to Improve Livelihoods of Those in its Agricultural Supply Chain, and Sustainably Source 100% of its Key Ingredients.
Potato company Tasteful Selections Installs Intelligent Microgrid as they move towards net zero carbon
april 06, 2021

Potato company Tasteful Selections Installs Intelligent Microgrid as they move towards net zero carbon

California based potato company Tasteful Selection install the first microgrid in the Central Valley, delivering sustainability and energy resilience with islanding and outage ride-through capability.
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Tesco to sell unwashed potatoes in order to reduce foods waste
maart 11, 2021

Tesco to sell unwashed potatoes in order to reduce food waste

A move to cut down on food waste by selling unwashed potatoes – and in doing so potentially double their shelf-life - is being launched by Tesco.
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants
maart 06, 2021

Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants

Bühler Group and Vyncke form a strategic partnership to offer integrated solutions with which biomass side stream products are transformed into clean process energy while reducing the customers’ carbon footprint.
Direct-seed potatoes show no harvest hit
januari 30, 2021

Low tillage potato trial showed no impact on yield and quality

The amount and quality of the potatoes coming off Chad Berry’s field last fall weren’t that much different from one side to the other, but one half came with a lot less tillage.
Pepsico UK are cutting carbon emissions by bringing potatoes full circle
december 08, 2020

Pepsico UK are cutting carbon emissions by turning potato peels into fertilizer

Pepsico UK has joined forces with British clean-tech firm CCm Technologies to reduce their carbon footprint by turning their potato waste into fertiliser.
Fairfields Farm Set to Supply Leading Meal Kit Player, HelloFresh
oktober 06, 2020

Fairfields Farm Set to Supply Leading Meal Kit Player, HelloFresh

Essex potato grower, Fairfields Farm, is excited to announce that it will be supplying HelloFresh with its low carbon footprint potatoes from October.
McCain Foods' Timaru plant is reducing its energy usage environmental impact, now looking to electrification, by installing New Zealand-first technology.
september 25, 2020

Potato Processor McCain NZ lowers greenhouse gas emissions through use of Pulsed Electric Field (PEF) technology

McCain Foods Timaru potato processing plant is reducing its energy usage environmental impact, now looking to electrification, by installing Pulsed Electric Field (PEF) technology, a first in New Zealand.

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