Chips en Snacks

Ingredion has expanded its range of PRECISA® Crisp texturizers - a series of Functional Starch Texturizers that can help close the gap between Baked and Fried Snacks.

Yesterday, Conagra Brands, Inc. (NYSE: CAG) announced that it has entered into a definitive agreement to acquire protein-based snacking businesses Thanasi Foods LLC (Thanasi), maker of Duke's® meat snacks and BIGS LLC (BIGS), maker of BIGS® seeds.

Conagra Brands, Inc. (NYSE: CAG), formerly known as ConAgra Foods, Inc., has completed the previously announced separation of its Lamb Weston business. The company’s name change has also become effective.

ConAgra Foods, Inc., (NYSE: CAG) announced today that it has acquired the packaged foods businesses of Frontera Foods, Inc. and Red Fork LLC, including the Frontera, Red Fork and Salpica brands. These businesses make authentic, gourmet Mexican food and contemporary American cooking sauces.

The 2016 Sweets & Snacks Expo happening May 24 - 26 at Chicago’s McCormick Place has started a wait list. Sponsored by the National Confectioners Association, the 2016 Expo is anticipated to be the most successful in the event’s 19 year history.

Market research company IRI highlights the foods that see a sales lift before the Superbowl. Salty snacks constitute the leading category by units.

Tortilla chip manufacturer, Donkey Brands LLC, has doubled production volumes by installing a new production line from specialist food processing equipment provider, FOODesign, a tna company.

At the IFT15 Expo in Chicago, Innova Market Insights said it best, clean label is no longer a trend—it’s the rule.

SkinnyPop Popcorn LLC recently announced that it has acquired the Paqui brand of “better-for-you” tortilla chips and tortillas and that Paqui will immediately become a sibling brand to SkinnyPop in the better-for-you family of snack food brands.

Bunge North America, the North American operating arm of Bunge Limited, announced that it has purchased the assets of Heartland Harvest, Inc., a North American leader in the production of die cut pellets used to make extruded foods.

The Snack Food Association (SFA) will participate in the PACK EXPO Partner Program November 2-5, 2014 at McCormick Place in Chicago, SFA President & CEO Tom Dempsey announced.

Later this week starts in Chicago the Sweets &Snacks Expo, conveniently co-located with the NRA Show. There is a lot of "sweet"at the Sweets &Snacks Expo, but increasingly there is also place for (savory) snacks. Four years ago the A...

It's confirmed: the recession really did make us chow down on potato chips and other salty snacks. A new report from Mintel shows that after years of mediocre sales increases, the potato chip market grew 22% during the economic downturn.

Deep Fried Foods - such as French Fries - form a key part of the menu in most restaurants. However, as consumers become more health conscious, they may be looking for healthier menu options.

On January 24th, 2008 eighty years of potato chip manufacturing
on Chicago's south side will come to a close with the public
auction sale of equipment from Jays Foods manufacturing headquarters
on East 99th Street.

At the annual ALL CANDY EXPO, starting today, confectionery and snack-food industry leaders, distributors and retailersreveal the new trends that will drive sales for 2007 and 2008. The largest confectionery show in North America now adds savory snacks...