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RPE Inc., in partnership with Chef Joey Elenterio, is happy to announce the debut of Tasteful Selections Sweet Surprise Mini Sweet Potatoes. For this year’s PMA Foodservice ‘Chef Talks: Strolling Lunch’, on Saturday, July 25, Chef Joey created a flavorful twist on the comfort food classic.

Fresh-market potato growers in Washington and Oregon may not know what their 2015-16 crop will look like until they start harvesting, which should be a week or two earlier than usual.

In an effort to stay a leader in potato production, researchers in Wisconsin are hard at work to develop the best potatoes for your table.

While the rest of the agriculture sector nervously eyes the oil melt-down, the french fry industry in Canada might actually be poised for a comeback

Equipment manufacturer GIllenkirch offers an innovative solution to the Prince Edward Island potato industry after the recent scare involving needles inserted in potatoes

Calyxt, Inc., a Minnesota-based company focusing on developing healthier food products, today announced that it has started the field trials of its cold storable potato.

United States Potato Board Chief Marketing Officer, John Toaspern, has issued the following statement regarding the recent news longtime USPB Retail Marketing Consultant, Don Ladhoff, has joined Black Gold Farms after the expiration of his contract with the USPB

Texas-based MountainKing Potatoes has launched its 2015 summer merchandising program aimed at encouraging retailers to create eye-catching displays capturing the experience of summer grilling featuring the company’s Steakhouse Roasters.

The potato industry in Prince Edward Island has opted to increase the value of the reward for information leading to the arrest and conviction of the iindividual(s) responsible for the deliberate insertion of metal objects into potatoes up to $500,000 until August 15th, 2015.

The Province of Prince Edward Island is providing additional funding support of $500,000 to the Prince Edward Island potato industry, while the federal government also offers $1.5 million additional financial assistance for the purchase and installation of foreign material detection equipment.

A federal judge has signed off on a $25 million settlement in a lawsuit between wholesale grocers and US potato farming associations accused of forming a price-fixing cartel.

Prince Edward Island potato bags have received a makeover. The goal is to convince more Island potato producers to go with the industry bags rather than their own individual brands.

Tasteful Selections™ inspires consumers to rescue moments and spend more quality time with family by creating delicious time-saving potato recipes with useful cooking tips.

Foreign countries are showing increasing interest in potato varieties developed in the Pacific Northwest and managed by the Potato Variety Management Institute (PVMI).

Potandon Produce L.L.C., is pleased to announce the addition of another Idaho packing location to their production group. SunRiver of Idaho, Inc. located in Aberdeen, Idaho will pack and ship Idaho russet potatoes starting this month.

Snack Factory® Pretzel Crisps®, the world’s first flat-baked pretzel cracker, has announced that it has achieved Non-GMO Project Verification. Snack Factory will begin introducing Non-GMO Project Verified versions starting in Fall 2015.

A research scientist at Agriculture and Agrifood Canada has discovered that naturally-occurring bacteria in soil may offer protection against late blight (Phytophthora Infestans).

The blog FrankenFoodFacts recently published a review of the Innate potato of Simplot Plant Sciences. This blog by Layla Katiraee, who holds a Ph.D. in molecular genetics and is a senior scientist at a biotech company, offers the most insightful review of the Innate Potato PotatoPro has seen so far.