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The problem for North Carolina’s sweet potato farmers is knowing whether the drenching rains unleashed by hurricane Florence will have the same effect as being inundated by a flooded pond or creek. Some sweet potato fields received as much as 30 inches.

Earlier this month, USDA-NASS published its annual report 'Potatoes 2017 Summary; September 2018'. The 2017 data indicate a slight increase of the total potato production in the United States compared to the previous year.

United Potato Growers of Canada has released an update on the potato crop in the various provinces of Canada.

Hurricane Florence, is making landfall in North Carolina, where 55 percent of the US sweet potatoes are grown (acreage) this year.

Les Fermes FC Daigle Inc. of Drummond was named the 2017-2018 McCain Champion Potato Grower for Grand Falls, New Brunswick. The Daigle family has been contracting with McCain Foods for 42 years

The Top 10 Potato Growers for the McCain Foods Easton, Maine French Fry plant were recognized at the annual McCain Grower Barbecue at the Presque Isle Inn and Convention Center in Presque Isle last month

Potatoes USA has launched a video campaign on social media to boost the image of potatoes by focusing on their performance-boosting benefits

Old Oak Farms®, RPE’s core commodity brand, is bringing excitement to the fingerling potato for the third year in a row, with Party Potatoes®.

Idaho Potato Packer The Mart Group, LLC, operating as Mart Produce, announced the appointment of Jason Allen as its new CEO effective August 23rd, replacing Brian Hansen who has acted as the Interim CEO since July 2017.

Wada Farms announced this week it has entered into a strategic partnership with organic potato packer Genesis Organics located in Southern Idaho.

Carl Crandlemire was named the 2017-2018 McCain Champion Potato Grower for Florenceville-Bristol, NB.

Potato Grower, Packer and Shipper Alsum Farms celebrates its 45 years anniversary with Farm Field Days

Nearly one-third of the world’s farms have adopted more environmentally friendly practices, while continuing to be productive (sustainable intensification), according to a global assessment by 17 scientists in five countries.

The Idaho Potato Commission (IPC) is thrilled to announce the launch of its redesigned website with more mobile-friendly formats, scroll features, modified layouts and a load-on-demand feature.

Last Friday, the University of Lethbridge has opened the doors to its Potato Research Lab to showcase the work being done to support potato growers and processors.

The Washington State Potato Commission, headquartered in Moses Lake, Washington, has been pleasantly surprised by the weather and its impact on this year’s potato crop in the state.

Farmers, researchers and members of the public gathered at the University of Maine’s Aroostook Research Farm in Presque Isle last Wednesday to learn about the latest in potato research.

Agricultural Research Service (ARS) scientists in Albany, California, have found a way to streamline the process that scientists use to insert multiple genes into a crop plant. Simplot is planning to use it to introduce multiple genes into potatoes to make them resistant to late blight