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According to the Philippines Department of Agriculture (DA), Benguet potato farmers reported a double yield with the use of seed potatoes from Canada.

A new order issued in the Philip[pines allows for the import of more potatoes at a low rate (3%), exclusively for use for the production of potato chips

Two leading research institutions have partnered to help increase potato production in the Philippines, in order to meet the increasing demand for the crop

After four years of work, the National Potato Council (NPC) and the United States Potato Board (USPB) are pleased the government of the Philippines has revised its import requirements to allow for entry of U.S. fresh table-stock potatoes.

Filippino-owned flavored French fries retailer Potato Corner is planning to expand in the US from the current 13 to as many as 1,000 stores in the next five to seven years.

Many Dutch businessmen are starting to show an interest in agriculture in the Philippines. This sudden interest marks the success of the Philippine Netherlands Business Council or PNBC’s working luncheon where it showcased the richness or potential we...

The United States Potato Board (USPB) Philippine Representative Office organized a Thanksgiving Dinner for its trade partners and media who have been supportive of US frozen potato products and events over the past several years. The dinner was held at...

It is still an uphill climb for Benguet’s potato growers (Phillipines) who hope to clinch a niché in the lucrative French fries industry. The province produces most of the country’s supply of potatoes. It is there where the best varieties are grown. An...

The Baguio National Crop and Research and Development Center (BNCRDC) of the Bureau of Plant Industry (BPI) is waging a war against the two principal enemies of potato farmers - bacterial wilt and potato cyst nematode.   Jesus Aspuria, BPI-BNCRDC chie...

A new blight-resistant potato variety that has a high solid content, plus an expected high return on investment (ROI), has been named after President Gloria Macapagal-Arroyo. The potato variety – whose original planting material was sourced from the C...

In the Philippines, potato is consumed as a vegetable and occasionally as a snack item. It is ideally cooked with meat, often as a meat extender in recipes such as “adobo,” “egado,” curry, and “lumpia.” There are about 12 Philippine companies that prod...

Centro Internationale de la Patata–East and Southeast Asia and the Pacific (CIP-ESEAP) regional leader Fernando Ezeta, who visited potato farms in Benguet in the Philippines, said developed countries demand for organic potatoes which is an avenue to o...

After five years of field trials, root crop experts at Benguet State University (BSU) in the Phillipines  said Benguet farmers could now plant four new potato varieties which possess the desired dry matter content required by fast-food chains to make ...

Members of the Provincial Agriculture and Fisheries Council (PAFC) agreed here recently to apply for variety protection the Igorota PO3, a high quality potato seed, before the government's intellectual property rights office. The variety was bred at th...