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Mixing and Dosing System
Adding additives, such as SAPP and dextrose, to the potato product ensures desired potato color.
Eleveyor
PFI Eleveyor elevate production to new heights.
Seamlessly elevate your product to the next step in your process with minimal product waste on a clean, dependable incline belt conveyor.
Seamlessly elevate your product to the next step in your process with minimal product waste on a clean, dependable incline belt conveyor.
Storage Bunkers
Storage bunkers are used for buffering product in a processing line of tuberous and bulbous crops. For processing companies it is the perfect solution for creating continuity in a processing line.
Flat BedSystem
Spice Application Systems is a manufacturer of Flat BedSystem
Sliver remover SR
The Sormac sliver remover is manufactured with a series of ribbed rollers with an adjustable distance between each roller. The roller bed is inclined to create an angle for optimal product transit.
Spiral Immersion System
The Spiral Immersion System (SIS)™ is a revolutionary new patented food processing platform for chilling, freezing, pasteurizing, cooking, and chemically treating food products.
Sponsored Content
Sponsored Content
Sponsored Content
Centrifuge MC-44, MC-44/Vario
The Sormac MC-44/Vario centrifuge removes excess water from leafy vegetables and other fresh produce. The basket with the product is placed in the machine and once the lid is closed
Dosing bunker DBK
The dosing bunker type DBK is suitable for dosing and feeding in products such as potatoes, carrots and onions.
Vegetable sticks machine GSM-1200
Sormac vegetable sticks machine GSM-1200 cuts vegetables such as potato into batons or sticks. The product is placed on a V-shaped infeed plate in the GSM-1200, which centres the product.
7 x 7 Allumettes
Golden Fields provides special kind of French Fries called 7 x 7 Allumettes.
10 x 10 Sweet Potato Fries
Maysa Provides special kind of French Fries called 10 x 10 Sweet Potato Fries.
Potato Base Light Chips Snack Pellets
The Potato Base Light Chips Snack Pellets from Bach Snacks SAL are formulated to produce thin, crispy, and light-textured chips.
Allumettes Regular & Coated French Fries
French Fries in the cutting size of 7×7 mm. Pre-fried in 100% vegetable fat (Palm oil) and deep Frozen to -18°C.
Firm and crispy smooth cooked interior.
Firm and crispy smooth cooked interior.
Cereal Base Wide Strips Snack Pellets
The Cereal Base Wide Strips Snack Pellet from Bach Snacks SAL is another product made from cereal ingredients.
Yield Observation Unit (YOU)
The Yield Observation Unit (YOU) is placed in the bulk batch and continuously measures the product weight.
Cookie Production Line
The SINOBAKE Cookie Production Line is a specialized manufacturing system designed for the mass production of cookies.
Sweet Potato Wedges (Skin on)
IFCG Sweet Potato Wedges (Skin On) are premium, ready-to-cook sweet potato wedges with the skin left intact for added flavor, texture, and nutrients. Naturally sweet with a fluffy interior and crispy skin, they are ideal for baking, air-frying, or deep-frying.