Industriële snijsystemen

The Model CC turntable assists with head maintenance. Now available, the new Model CC turntable assists processors with a variety of tasks to save time and effort.

The Model CCL slicer produces lattice cuts of varying thickness. Both sides of the slice have crinkles, with the crinkles on each side of the slice running approximately 90° to each other. Uses involve lattice potato chips and thicker potato waffle fries.

The new Affinity® CD-L Dicer produces uniform dices in the small to intermediate size range. The CD-L combines the utility of Urschel Models CD-A and L-A, plus working design elements from the Affinity Integra® Dicer.

The Velocicut® Head may be used in conjunction with the Urschel Model VSC Cutter, or integrated into an existing watergun system. A variety of cuts may be produced including square, rectangular, slab, bi-slab, cross slab, and segment cuts.

This machine is used for reducing into flakes or granulation for further processing.

Food processors rely on the Urschel Model CC (MCC) to produce precise, uniform slices, strips cuts, shreds, and granules at high production capabilities with excellent results.

A cost-effective solution designed to consistently grade potatoes according to size then halve any that are larger than the predetermined size.

Kiremko KnifeGuard is an innovative knife identification system specifically designed for the Quadra Invicta hydro cutter. As the knife blocks and matching alignment tubes in this system are monitored and maintained each day, valuable process information can be obtained.

The FAM Centris is perfect for centrifugal slicing of potato and vegetable chips. Tested and in production since 2015, the line has an ever-expanding range of blades in all shapes and sizes.

The 3640A is ideal for processing tough or fibrous products in small volume to high-capacity production environments. Equipped with VFDs (variable frequency drives) on both the impeller motor and the screw feeder motor, this allows increased speeds to be achieved for greater processing versatility.

QuadraFlow's many benefits range from results on French fries, wedges, and slices, to easy operation and user-friendliness.

Key’s Automatic Defect Removal System (ADR) is a unique system that turns a defective potato strip into a good one by automatically identifying and removing flaw areas.

TNA conti-cut hydro cutting system is the new, cutting-edge solution in french fries processing. Universally compatible with all potato processing lines

It is recommended for free-flowing dry and semi-dry applications. ​ For the size reduction of potato flakes a Model 1700 or 3600 can be used. Use cutting heads at 3,000 rpm or microcut heads with every other blade removed at 9,000 rpm or with VFD to make a particle size of 200 to 800 microns.

The FAM Tridis 240p is a new generation of tridimensional dicers designed by FAM.

The slicer of Idaho Steel is used to size potatoes for processing. By slicing the whole potato, blanching time and product waste are reduced.

The TranSlicer 2510 Cutter accepts compressible food products up to 8" (203 mm) in diameter, or firm products up to 6-3/4" (171 mm) in diameter — precutting may be necessary. Optional static hold-down assembly is available to maintain positive feeding assistance.

This Model is used for shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects. Use cutting head with suitable particle opening size. Capacity is 4,000 - 5,000 lbs. (1,800 - 2,200 kg) hourly using 3,600 revolutions per minute impeller speed.