Victoria

VICTORIA

Victoria

Potato Variety Information

Variety Name: VictoriaRights Holder | Breeder: K.R. VELTHUISCountry of Origin: Netherlands NederlandYear of of introduction: 1910

Variety Description

Victoria is a vigorous variety, very productive at relatively early tuberisation, giving large regular tubers, elongated but low in dry matter.

Why Victoria
  • Dark yellow flesh
  • Good cooking quality
  • Multi-purpose variety
  • Excellent frying quality
  • Good storability

Companies Offering this Variety

News for this Potato Variety

Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content