- yellow flesh colour
- high tuber yields
- stable dry matter content
- suitable for cold storage
Variety Characteristics
- Maturity: medium early
- Processing quality: colour stability; suitability for processing to crisps > 6 °C and flakes > 4 °C
- Yield: good yield; stable starch content
- Youth development: rapid
- Dormancy: very dormant, suitable for long-term storage
Tuber Characteristics
- Tuber shape: round
- Eye depth: medium
- Flesh colour: yellow
- Skin colour: yellow
- Skin: netted
- Number of tubers: medium - high
