- Maturity: Second Early
- Flowers: Red Violet
- Tuber Shape: Oval
- Tuber Skin: White
- Tuber Flesh: Cream
![Saxon Saxon](https://media.potatopro.com/saxon-1200.jpg?width=350&height=217&mode=fit)
SAXON
![Saxon Saxon](https://media.potatopro.com/saxon-1200.jpg?width=1200&height=743&crop=smart&mode=crop)
Potato Variety Information
Variety Name: SaxonRights Holder | Breeder: PBI CAMBRIDGECountry of Origin:
Verenigd KoninkrijkYear of of introduction: 1992Parentage: DESIREE
![United Kingdom United Kingdom](https://media.potatopro.com/united-kingdom.jpg?width=32&height=32&mode=fit)
Variety Description
Saxon Potatoes are oval, with light-buff skin and pale yellow flesh. These are waxy potatoes. Though they are marketed as all-purpose for direct to consumer sales, their flesh stays very firm after cooking.