The Bionta potato is a late-maturing variety developed by crossing 'Franzi' and 'Granola'. It is recognized for its resistance to various diseases, making it particularly suitable for organic farming.
Tuber Characteristics:
- Shape: Round-oval
- Skin Color: Yellow
- Flesh Color: Yellow
- Size: Medium to large
- Tuber Number: Medium to high
- Eye Depth: Shallow to medium
Disease Susceptibility:
- Potato Wart Disease: Susceptible
- Nematodes: Resistant to Ro1 and Ro4
- Leaf Roll Virus: Medium resistance
- Y-Virus: Resistant
- Late Blight (Foliage): Low susceptibility
- Late Blight (Tuber): Low susceptibility
- Scab: Medium susceptibility
- Rhizoctonia: Low to medium susceptibility