AUTUMN ROSE

Autumn Rose is a potato variety known for its unique red skin and creamy flesh. It's often described as having a smooth, buttery texture and a slightly nutty flavor.

They are usually medium to large in size and have a shallow eye depth. These characteristics make Autumn Rose potatoes suitable for various cooking methods, including boiling, baking, and frying.

The Autumn Rose potato variety typically has a good yield and offers good quality tubers. Its yield can vary depending on growing conditions, but it's generally considered to be a reliable producer. In terms of quality, Autumn Rose potatoes are known for their creamy texture and good flavor, making them suitable for various culinary applications.