TUTTOFOOD is Italy’s leading international B2B trade show dedicated to the entire agri-food ecosystem. Held at Fiera Milano, one of Europe’s most prestigious exhibition venues, this biennial event is a global stage where innovation meets tradition, and where the future of food is shaped.
Scheduled for May 5–8, 2025, TUTTOFOOD gathers industry professionals, producers, buyers, innovators, and trendsetters from across the world to discover, connect, and drive the evolution of the global food landscape.
Why TUTTOFOOD Stands Out:
- Comprehensive Product Sectors: From fresh and frozen foods, dairy, meat, seafood, and beverages, to organic, health-focused, and free-from products—every category is expertly curated.
- Global Business Hub: A magnet for international buyers and distributors, making it a vital gateway for Italian and global brands to enter new markets.
- Knowledge-Driven Programming: Cutting-edge conferences, culinary showcases, and trend talks led by top chefs, analysts, and food futurists.
- Matchmaking & Networking: Powered by AI tools and industry insights, the event facilitates high-value meetings between exhibitors and qualified trade professionals.
- Focus on Sustainability & Innovation: A spotlight on circular economy practices, smart packaging, and tech-driven food solutions for tomorrow’s challenges.
Highlights of the 2025 edition include a highly curated international Buyers Program, designed to bring together major importers, distributors, and influential players in retail and foodservice. This program not only enhances global participation but also ensures high-quality networking opportunities and targeted business matchmaking.
The city of Milan will play a central role in enriching the experience through guided visits to cutting-edge food retail and hospitality venues, production facilities, and trend-forward concept stores. Attendees can also take advantage of exclusive networking opportunities during off-show activities, offering valuable insights into Italian excellence and innovation.
A major highlight will be the official “Fuori Salone” program, transforming Milan into a live stage for food culture. Visitors can expect special events across the city—ranging from tastings and show-cooking sessions to invite-only gatherings with renowned chefs and global brands. This immersive experience allows food professionals to explore emerging culinary trends and connect with the essence of Italian and international gastronomy in a truly authentic setting.