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Specialty Potato Alliance (SPA) announced that their alliance is strong and continues to grow.

Potatoes New Zealand is coming under the international spotlight for its groundbreaking initiatives promoting healthy eating choices to children and young people.

Working in partnership with the Asian Vegetable Research and Development Center (AVRDC), Worldfish, and Bangladeshi partners, CIP recently launched a bold program to raise incomes and improve nutritional health through greater use of potato, sweetpotat...

Egypt threatened on Tuesday to take retaliatory measures against Russia if it keeps a ban on Egyptian potato imports.

With potato planting under way, how many growers are aware that the age of the seed they have planted could have a marked impact on profitability?

The smell of a baked potato can actually make us feel happier. Scientists in the UK discovered that the aromas given off during the cooking process can trigger positive memories in the brain.

Biting into a McDonald's french fry should be like "walking on freshly fallen snow". Barbara Booth, the company's director of sensory science, was presiding over the fast-food giant's semi-annual french fry evaluation in the US - a contest a...

The very early discovery of a new potato blight strain in Britain doesn't mean that spray programmes will have to change this year, agree researchers and agronomists.

Volunteer potatoes in Michigan are surviving winters in increasing numbers, providing a bridge for late blight from one season to the next.

La empresa BASF va a realizar este año, nuevamente, ensayos de campo en Europa con patatas modificadas genéticamente que están en proceso de autorización en la UE. Los ensayos se realizarán en ciertas zonas de Alemania, Suecia y Holanda. Se ensayarán l...

Water genoeg in Zeeland. Zowel zout als zoet. Voor de landbouw wordt vooral het zoete water gebruikt. Aardappelveredelings­bedrijf Meijer uit Rilland onderzoekt of de aardappel ook op zilte grond kan gedijen.

A recent analysis of fast food patrons reveals that McDonald’s, Taco Bell and Wendy’s customers are the most unhappy with their health.