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International Potato Center (CIP) and Blackpace Group to cooperate in advancing potato production in Africa
oktober 16, 2017

International Potato Center (CIP) and Blackpace Group to cooperate in advancing potato production in Africa

The International Potato Center (CIP) and BlackPace Africa Group (BPA) executed a Technical and Scientific agreement to advance potato production in Africa, with focus on Rwanda.
Q&A with Lucas Bell, General Manager Spray Dynamics
oktober 16, 2017

Q&A with Lucas Bell, General Manager Spray Dynamics

Lucas Bell, General Manager of Spray Dynamics, a subsidiary of Heat and Control discusses the developments in seasoning systems at Spray Dynamics.
Lamb Weston Opens Expanded Potato Processing Plant in Richland, Washington
oktober 16, 2017

Lamb Weston Opens Expanded Potato Processing Plant in Richland, Washington

Lamb Weston Holdings, Inc. joined with community and civic leaders today to celebrate the completed expansion of its operations in Richland, Washington.
Wet weather causes potato shortage in new Zealand
oktober 15, 2017

Wet weather causes potato shortage in New Zealand

Stocks of the potato chips are stretched thin as New Zealand battles a nationwide potato shortage after the wet winter. UPDATE: it turns grocery stores right now have NO shortage in stocks after all...
The International Potato Center opens representation in Tbilisi, Geogia
oktober 15, 2017

The International Potato Center opens representation in Tbilisi, Georgia

The International Potato Center (CIP) opened its representation in Tbilisi, Georgia on October 11.
Tong to showcase advancements in potato handling at BP2017
oktober 15, 2017

Tong to showcase advancements in potato handling at the British Potato event.

Tong Engineering will be promoting the latest advancements in potato grading, washing and handling equipment at this year’s British Potato event in Harrogate on 22nd and 23rd November.
America Has Voted! Lay's Crispy Taco Crowned 2017 Lay's 'Do-Us-A-Flavor' Winner
oktober 15, 2017

America Has Voted! Lay's Crispy Taco Crowned 2017 Lay's 'Do Us A Flavor' Winner

Lay's Crispy Taco is this year's 'Do Us a Flavor' winner in the United States
Programa preliminar del Congreso Mundial de la Papa
oktober 14, 2017

Programa preliminar del Congreso Mundial de la Papa

El próximo Congreso Mundial de la Papa (WPC) se celebrará del 27 al 31 de mayo de 2018 en en Cusco, Perú. Es la primera vez que se realiza en América Latina y que coincide con el Congreso de la Asociación Latinoamericana de la Papa (ALAP). Conozca el programa tentativo del primero de los eventos.
España: Usando radiación infraroja identifican las papas más cardiosaludables
oktober 13, 2017

España: Usando radiación infraroja identifican las papas más cardiosaludables

Empleando la técnica de espectroscopia en el infrarrojo cercano, una investigadora de la Universidad de Navarra es capaz de identificar las variedades de papa con mayor contenido de compuestos fenólicos. Estas sustancias son beneficiosas para la salud por su contribución a la reducción de enfermedades cardiovasculares.
Myanmar Chip Processors Prefer Chipping Potatoes from the United States
oktober 12, 2017

Myanmar Chip Processors Prefer Chipping Potatoes from the United States

Potatoes USA has distributed chip-stock potatoes to four local potato chip manufacturers in Myanmar to conduct product trials.
ULMA Packaging takes to the stage at the BP2017
oktober 12, 2017

ULMA Packaging takes to the stage at the BP2017

ULMA Packaging Ltd will be returning to the potato industry’s showpiece exhibition BP2017 in Harrogate, promoting equipment that can help make taking crops to market more cost-effective and productive for growers.
Argentina: Descifran el genoma del virus del enrollamiento de la hoja
oktober 11, 2017

Argentina: Descifran el genoma del virus del enrollamiento de la hoja

El conocimiento de la secuencia completa, a cargo de investigadores del INTA, permite caracterizar el virus a nivel molecular y estudiar aspectos básicos y particulares de la infección. Además posibilita el desarrollo de herramientas biotecnológicas para mitigar las pérdidas ocasionadas por la infección, que pueden llegar hasta un 90 por ciento.

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