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november 27, 2007

States Slow to Ban Restaurant Trans Fats

States from Connecticut to California have looked this year to mimic the success of large cities like New York in banning artery-clogging trans fats from restaurants. But in the 14 states that have so far proposed a ban or restriction, not a single b...
november 27, 2007

ITC Aiming for Top Spot in India

Indian giant ITC has announced that it aims to treble the turnover of its packaged food operations and to become the overall leader of the Indian packaged food sector by 2011.The cigarette giant’s food units are growing at a rate of 68.17% annually.Exa...
november 27, 2007

Provincie legt Aviko dwangsom op voor aardappelstort

De provincie heeft via de officier van justitie Aviko afgelopen week een dwangsom opgelegd om te voorkomen dat er verontreinigd afval over het akkerland aan de Rozenstraat in Baak wordt uitgereden. Sinds begin jaren negentig brengt de Aviko zand (dat r...
november 27, 2007

McDonald's regains a bit of warm fuzzies of years past

tThe times keep changing. Though the "I'm Lovin' It"tag is still there in all McDonald's advertising, there's a growing feeling the powers-that-be within the burger behemoth might be ready to turn back the clock -- just a bit -- and rediscov...
november 27, 2007

Grain prices could rise by another 40 per cent says ING

Food and beverage processors will be fighting it out for an increasingly dwindling supply of grains sourced at ever higher prices, ING Group warned in a new forecast report for the sector.ING's financial analysts predict that agricultural prices will i...
november 26, 2007

'Restaurant of the Future': Eat, Drink and be Monitored

At first sight, nothing betrays the strange happenings at the Restaurant of the Future, a spacious, bright university canteen where scientists and students stop in for food and lunchtime chatter. The chef, Jan Kiewied, is stir-frying peppers at a glo...
 Heatox project brings new pieces of the acrylamide puzzle
november 26, 2007

Heatox project completed: brings new pieces to the Acrylamide Puzzle

Acrylamide formation in heated food became a totally new research field, when its presence in various foods was revealed in 2002. The EU Commission reacted swiftly and in DG Research Framework Programme 6 (FP6) a strategic targeted research project, ...
november 26, 2007

Toekomst zetmeelaardappel in Veenkoloniën kan nog alle kanten op

De gevolgen van een volledige ontkoppeling van de Europese premie voor zetmeelaardappelen en van de afbouw van het EU-zetmeelbeleid voor de betreffende sector in Nederland kunnen, afhankelijk van de omstandigheden en de reacties van de telers, uiteenlo...
november 26, 2007

Belgie geniet de week van de friet (video)

De week van de friet is van start gegaan. Tijdens deze week wordt onze nationale trots, die al sinds 1680 bestaat, extra in de kijker gezet. Het gouden aardappelstaafje heeft in al die tijd nog niets van zijn populariteit verloren. Want de frituur is ...
november 26, 2007

Avebe appoints de Rooij as new agro director

The Board of Directors of AVEBE U.A. is pleased to announce that Mr. J.L. de Rooij has been appointed Agro Director, succeeding Addy Risseeuw. He will be joining the company on February 1st, 2008. Mr. De Rooij (40) graduated from Professional Agricult...
november 26, 2007

Residents block Tyrrells' vodka distillery plans

Residents are attempting to block plans by crisps producer Tyrrells to turn its Herefordshire farm into a vodka distillery. The company hopes to use a £5 million regional prize it won in the Bank of Scotland’s Corporate £25 million Challenge to use p...
november 26, 2007

Acrylamide may increase female cancer risks

Increased dietary intakes of acrylamide could raise the risk of endometrial and ovarian cancer by 29 and 78 per cent, respectively, says a new study.Over 62,000 women in the Netherlands, aged between 55 and 69, took part in the research that is one of...

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