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Savory Snack manufacturer Balaji Wafers is planning to set up a wafers and namkeen manufacturing unit at Kanagale Industrial Area in Belagavi district of Karnataka, India

Elena Ozeritskaya is the founder and managing director of Fresh Insight. Her mission is to help fresh food companies develop and launch meaningful products and brands for consumers.

The technology center and the cooperative UDAPA sign an agreement for the transfer of both potato varieties obtained by NEIKER. The alliance is based on the planting, production and commercialisation of these tubers by the cooperative from Alava, and will be in force until 2032.

Vanmark, an industrial potato and produce processing equipment manufacturer, announced today that it has added installation services to its offerings.

Historically, food innovations came from technology and breeding efforts. All new products were pushed into the market, hoping to succeed, and brands were built around one product, or even one specific variety.

Key Technology, a member of the Duravant family of operating companies, announces VERYX® digital sorters are now being manufactured at their Beusichem facility in the Netherlands for food processors in the EMEA and Asia regions.

Tras pruebas en la Estación Experimental del IDIAP en Tierras Altas y fincas de productores colaboradores, hay resultados alentadores en el cultivo de papa.

Julio Kalazich will be the speaker at the first World Potato Congress webinar of 2023 on January 24, 2023 at 9:00 am ET. He will address Potato Breeding in the South American Countries Argentina, Brazil, Chile and Uruguay in English followed by the presentation in Spanish at 10:00 am ET.

Bugles are still sold in the United States but have been discontinued in Canada for several months — just one of the latest products American food manufacturers are no longer selling in Canada.

Campbell Soup Company (NYSE:CPB) reported results for its first-quarter fiscal 2023.

Desde octubre no llueve en Huancavelica, Puno ni Cusco, lo cual afecta sembríos y cultivo de papa en un 40%. Mientras que casi el 90% de la cosecha de maíz en zonas de la selva ya no pudo sembrarse.

Across the globe, restaurants are back to operating at normal capacity, borders are opening for tourism, and many consumers are looking for high-quality, nutritious food options, all leading to strong demand for US potatoes.