Avebe finds fertile land at the Zernike Campus to 'grow' their new Innovation Centre

  • Nieuws
  • Ingredienten
  • Avebe finds fertile land at the Zernike Campus to 'grow' their new Innovation Centre
Avebe used a potato time capsule as the symbolic basis for ongoing innovative development

Avebe used a potato time capsule as the symbolic basis for ongoing innovative development

augustus 03, 2017

A potato time capsule was taken as the symbolic basis for ongoing innovative development by Hans Hoekman, chairman of Avebe’s Supervisory Board, and Ed Kraaijenzank, CFO, also vice-chairman of the Avebe’s Board of Directors.

At the new Innovation Centre Avebe, Groningen University and other companies in the agrofood sector will be working in close cooperation on research and education.

Hans Hoekman, chairman of Avebe’s Supervisory Board (left) and Ed Kraaijenzank, CFO, and vice-chairman of the Avebe’s Board of Directors (right)  'plant' the potato time capsule at the future location of Avebe's Innovation Centre.

Hans Hoekman, chairman of Avebe’s Supervisory Board (left) and Ed Kraaijenzank, CFO, and vice-chairman of the Avebe’s Board of Directors (right) 'plant' the potato time capsule at the future location of Avebe's Innovation Centre.

Ed Kraaijenzank, CFO and vice-chairman of the Avebe’s Board of Directors:

“Innovation forms Avebe’s core, and we want to extract everything to be had.”

“It’s great that we’ll be able to do that here in our own region, with space for research and development and opportunities for cooperation with the right partners.”

Way clear for research and start-ups

Based on the design of SKETS ‘architectuurstudio’, the Innovation Centre will house a laboratory, test facilities, offices and a customer innovation centre.

There will also be space for start-ups in the agrofood sector. The new location, with a gross area of approximately 7,500 m2, will be the work location of some 100 Avebe employees in R&D, Sales and Marketing.

The Innovation Centre will be built by the building consortium BAM/Trebbe between Prof. Uilkensweg and De Mudden at Zernike Complex Groningen.

The new building is due for completion in the second quarter of 2018.
Like to receive news like this by email? Join and Subscribe!
Join Our Telegram Channel for regular updates!
Sponsored Content
FAO Food Price Index firm in June: higher vegetable oil, sugar and dairy prices offset lower cereal quotations
juli 07, 2024

FAO Food Price Index firm in June: higher vegetable oil, sugar and dairy prices offset lower cereal quotations

The FAO Food Price Index* (FFPI) stood at 120.6 points in June 2024, unchanged from its revised figure for May, as increases in the price indices for vegetable oil, sugar and dairy products balanced out a decrease in the price index for cereals, while the meat index was almost unchanged.
FAO Food Price Index slightly up in May: higher cereal and dairy prices offset easing sugar and vegetable oil quotations
juni 07, 2024

FAO Food Price Index slightly up in May: higher cereal and dairy prices offset easing sugar and vegetable oil quotations

The FAO Food Price Index* (FFPI) stood at 120.4 points in May 2024, up 1.1 points (0.9 percent) from its revised April level, as increases in the price indices for cereals and dairy products slightly more than offset decreases in those for sugar and vegetable oils, while the meat price index was almost unchanged. 
FAO Food Price Index up marginally in April, mostly driven by higher world meat prices
mei 08, 2024

FAO Food Price Index up marginally in April, mostly driven by higher world meat prices

The FAO Food Price Index (FFPI) stood at 119.1 points in April 2024, up 0.3 points (0.3 percent) from its revised March level, as an increase in the price index for meat and smaller upturns of vegetable oil and cereal indices slightly more than offset decreases in those for sugar and dairy products.
Sponsored Content