Frito-Lay se centra en los productos con ingredientes naturales

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Frito-Lay se centra en los productos con ingredientes naturales

december 29, 2010
Bron
PotatoPro
La división de América del Norte de Frito-Lay dijo hoy que aproximadamente el 50 por ciento de sus productos se elaborarán con ingredientes naturales, incluyendo tres de sus principales marcas: Lay's® potato chips, Tostitos® tortilla chips y SunChips® multigrain snacks.

Son productos que no tendrán ingredientes, sabores o conservantes artificiales o sintéticos ni componentes tales como el glutamato monosódico (MSG), y aún así conservarán el buen sabor que los consumidores esperan de Frito-Lay.

Más de seis docenas de variedades de productos de Frito-Lay se elaborarán a finales del 2011 con ingredientes naturales, incluyendo todos los sabores de Lay's® potato chips, Tostitos® tortilla chips, SunChips® multigrain snacks, Baked! snacks y Rold Gold®.

Como líderes en la categoría de pasabocas o botanas, queremos mostrarle a los consumidores nuestra permanente búsqueda de productos hechos con ingredientes naturales.

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  • Frito-Lay North America (FLNA)

    Frito-Lay North America (FLNA) includes Pepsico's snack operations in the United States and Canada where the company dominates the market with a range of savory snacks brands including Lay's, Ruffles, Doritos, Tostitos, Fritos, Cheetos and Sunchips

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