Penford Food Ingredients Licenses Resistant Potato Starch Technology

mei 15, 2008

Bron

Penford Food Ingredients, a leading manufacturer and marketer of ingredients for the processed food industry, announced today that it has entered into a sublicense agreement with MGP Ingredients, Inc., which grants to Penford the exclusive right to manufacture and sell resistant potato starch in the United States under a patent which is licensed to MGP Ingredients by the Kansas State University Research Foundation.

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Penford Food Ingredients Licenses Resistant Potato Starch Technology

Uitgelichte Bedrijven