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International Potato Center (CIP)

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The International Potato Center or Centro Internacional de la Papa (also known by its Spanish acronym, CIP) seeks to reduce poverty and achieve food security on a sustained basis in developing countries.

The Center works to achieve this through scientific research and related activities on potato, sweet potato, other root and tuber crops, and on the improved management of natural resources in the Andes and other mountain areas.
 

(Click to enlarge) International Potato Center Global Presence

International Potato Center Global Presence

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 Centro Internacional de la Papa
september 01, 2010

El CIP acaba de publicar en ingles un manual técnico sobre tizón tardío

El desarrollo de nuevas tecnologías ha permitido a los especialistas un mejor entendimiento de la biología del Phytophthora infestans (Mont.) de Bary. Sin embargo, mucha de esta información se presenta de forma fragmentada o en publicaciones que a vece...
juni 02, 2010

ARS Scientists Clarify Origins of Potato Germplasm Neo-Tuberosum

A recent study conducted by scientists with the Agricultural Research Service (ARS) and cooperators shows the potato germplasm Neo-Tuberosum
juni 02, 2010

Científicos aclaran los orígenes del germoplasma de Neo-tuberosum de la papa

Un estudio reciente realizado por científicos del Servicio de Investigación Agrícola (ARS) y sus colaboradores mostró que el germoplasma de Neo-tuberosum de la papa.
 China
juni 01, 2010

China turns to potato for food security

In the land of rice, China is looking at an unlikely tool for maintaining growth and social harmony: the potato. The Chinese government has begun ramping up research, production and training related to the humble spud, and hopes are high that it could...