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ARS (Agricultural Research Service, USDA)

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The Agricultural Research Service (ARS) is the U.S. Department of Agriculture's chief scientific research agency.

The ARS mission is to find solutions to agricultural problems that affect Americans every day, from field to table.

Here's a few rough numbers to illustrate the scope of the Agricultural Research Service:
 
  • 1,200 research projects within 21 National Programs
  • 2,100 scientists
  • 6,000 other employees
  • 100 research locations including a few in other countries
  • USD 1.1 billion fiscal year 2009 budget
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 ARS
juli 13, 2009

ARS Research Promotes Sustainable Potato Production

Americans consume about 130 pounds of fresh and processed potatoes per capita annually, and in 2008 U.S. farmers harvested some 41.3 billion pounds of spuds on more than one million acres.
 Left: potato affected by CRN
april 15, 2009

Columbia root-knot nematodes resistant potato developed by ARS scientists

Despite their microscopic size, Columbia root-knot nematodes (CRN) have potential to inflict huge losses—about $40 million annually—by tunneling into potatoes to feed.
 Cubing potatoes may reduce mineral content of cooked potato by as much as 75%
juni 24, 2008

Cubing potatoes may reduce mineral content of cooked potato by as much as 75%

he preparation of a potato can have a big impact on its mineral content, Agricultural Research Service (ARS) scientists report in a new study of this popular vegetable.
Lentils
november 15, 2007

ARS develops extrusion method for tasty lentil snacks

Researchers from the US Agricultural Research Service (ARS) claim to have stabilised a process of using extrusion technology to make healthy and tasty snacks out of legumes.