Pretzels are a dough based baked pastry. The style of pretzel that has become popular in the savory snack industry - in the United States in particular -, is the hard mini pretzel. This version of the classical soft and much larger bakery style pretzel has a long shelf life so it does not have to be consumed right after preparation.

Directly extruded snacks, e.g. based on corn, potato corn snacks

This section covers Seeds to be eaten as (savory) snacks. Nothing here regarding multiplication of potatoes...

In the section, we cover everything that is involved in Meat Snacks.

Ethnic savory snacks covers the often only locally known savory snacks with a long history. We found a lot of them in India...