States Slow to Ban Restaurant Trans Fats

November 27, 2007
States from Connecticut to California have looked this year to mimic the success of large cities like New York in banning artery-clogging trans fats from restaurants.

But in the 14 states that have so far proposed a ban or restriction, not a single bill has been passed as the year draws to a close. This month, Ohio became the 15th state to make such a proposal.

New bills often take time to wind their way through committees and come up for a vote. But the legislation has also faced strong opposition from the National Restaurant Association and its state-level affiliates -- although the Massachusetts' group recently said it wouldn't fight that state's bill.

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