Events

FOTEG ISTANBUL is a meeting point for food processing equipment suppliers, food production companies’ representatives and senior managers held every year in Istanbul, Turkey.

SIAL Canada is not only the meeting point of the Canadian agri-food industry but also the only national trade show to offer a complete range of food products under one roof. It meets the needs of the retail, service and food processing industries.

Global and innovative. TUTTOFOOD is the b2b trade fair for the agro-food ecosystem, a national and international reference point for the development of the sector and to discover, design and guide the relaunch of the food industry of the future.

Macfrut is a leading trade fair for professionals operating in the national and international fruit and vegetables sector. It is a growing international trade show, combining business opportunities with innovation, expertise, and product excellence.

Food Bangladesh International Expo 2025: The Leading International Exhibition on Food Products, Beverage Products & Equipment. It is the perfect platform for Manufacturers & Suppliers to showcase their food products and services.

The Sweets & Snacks Expo is the premier business to business event for the confectionery and snack industries, going to take place on 12-15 May, 2025 at Indianapolis Convention Center, Indianapolis, Indiana, USA.

For 40 years, PLMA’s annual World of Private Label International Trade Show has brought retailers together with manufacturers to help them find new products, make new contacts, and discover new ideas that help their private label programmes succeed.

Strategic Potato Storage Day is a premier industry event dedicated to advancing knowledge and innovation in potato storage.

The 13th Triennial Conference of the African Potato Association will be held from May 25–30, 2025, in Kampala, Uganda, under the theme “Fostering Climate-Smart Cropping Systems for Sustainable Potato and Sweet-potato Value Chains.”

THAIFEX – Anuga Asia 2025 is Asia’s leading annual trade exhibition for food and beverages, foodservice technology, retail, and franchises. It serves as a hub for forging business networks, discovering the latest food production innovations, and exploring related industries and services.

The ESA Snacks PC1 Budapest is a premier three-day intensive course designed for professionals in the savoury snack industry. Organized by the European Snacks Association (ESA), this program offers a deep dive into the European snack market, exploring the latest trends and key drivers of successful product development.

The FoodTech Forum 2025, organized by Heat and Control, is a significant event for professionals in the food processing and packaging industry. It will feature technology and equipment from top innovators such as Ishida and CEIA, alongside Heat and Control and its brands, Mastermatic, Spray Dynamics, and FastBack.

Hort Connections 2025 will be held in Brisbane, following a highly celebrated Hort Connections 2024 in Melbourne.

EXPO PACK Guadalajara 2025 will convene the top suppliers in packaging and processing from around the world to showcase the latest technologies in action, sustainable solutions, and innovative machinery and materials that cover 40+ vertical markets

The annual Europatat event has become a key platform to assess the state of play of the potato sector and to communicate the priorities and challenges facing the potato business in Europe and beyond. In 2025, the European potato community will meet again in Lille (France) from Wednesday 11 to Friday 13 June.

ProPak Asia 2025, the 32nd International Processing and Packaging Technology Event for Asia, is scheduled from June 11 to 14, 2025, at the Bangkok International Trade & Exhibition Centre (BITEC) in Bangkok, Thailand.

The 4th International Food Expo, a premier international exhibition showcasing Food Products, Packaging, Processing, Technology, and Allied Industries under one roof is going to take place on 12-14 June, 2025 at the Bangalore International Exhibition Center, India.

FoodTech Qld is a transformative event that stands as the pinnacle of innovation and progress for the food and beverage manufacturing industry in Queensland and beyond.