Noticias

McDonald's will begin testing seasoned fries -- dubbed Shakin' Flavor Fries -- on Friday in the Northern California and St. Louis markets

Farmers in Aroostook, Maine brace for a tough year as processors pay less and reduce orders by as much as 20 percent.

A delay in a $100 million expansion project for McCain Foods USA in Burley, Idaho has area potato growers worried about the status of their contracts to sell produce to the company.

Snyder's-Lance Inc. Signs Definitive Agreement to Sell Private Brands to Shearer's Foods, LLC

Inventure Foods, Inc. And TGI Friday's™ sign new long-term licensing agreement including international distribution and expanded product line. The contract extends the licensing partnership through 2024.

Potandon Produce L.L.C., the exclusive marketing agent for Pinto Creek Cooperative., Inc. in Eloy, Arizona, announced that its fresh potato season has begun in Arizona.

Potato Farmers are used to optimizing crop production on their own lands. But is it possible to optimize production across a much bigger area—say, the whole East Coast of the United States?

Old Dutch Foods developed a range of new Chips flavour profiles: Bacon Cheeseburger Sliders, Buffalo Wing and Blue Cheese Dip, Calamari & Tzatziki Sauce, and Burstin' Onion. The fact that these sound like your favourite restaurant appetizer menu is no accident.

Snyder's-Lance, Inc. today announced a definitive agreement has been signed to acquire Baptista's Bakery, Inc., the manufacturer of its fast growing Snack Factory® Pretzel Crisps® brand

More than 5,000 supermarket chains and independent retailers showcased spuds for Idaho Potato Commission's annual Potato Lover’s Month retail display promotion in February, the most ever in the contest’s 23 years.

Wisconsin potato growers have achieved national recognition not only through their ability to produce more potatoes on fewer acres but also for the sustainability of the practices they use

McCain Foods Limited announced today the appointment of Jeff DeLapp as President, North America, effective June 2, 2014.

The Idaho Potato Commission has developed an Idaho® Potato Varieties poster to take the guesswork out of your potato purchasing.

Did You Know Wisconsin’s specialty crop production and processing account for more than $6 billion in economic activity? $6.4 billion, to be exact, and almost 35,000 jobs across the state!

Researchers from Mississippi State and Louisiana State Universities assessed the importance of planting and harvest dates and plant spacing for the sweet potato cultivars Beauregard and Evangeline.

tna announces the acquisition of FOODesign, expanding its portfolio of food processing equipment.

The National Potato Council (NPC) is now accepting applications for a $10,000 graduate-level scholarship to be applied toward the 2014-2015 academic year.

Researchers at USDA's Agricultural Research Service are leaving no stone unturned when it comes to finding new ways of managing zebra chip disease and the insect that can spread it to potato crops.