Investigación y Desarrollo

La patata 'Beltza', de color púrpura, posee un elevado contenido en compuestos antioxidantes beneficiosos para la salud.
Junio 29, 2020

Udapa realizará un estudio agronómico y de aceptación comercial de la variedad de patata 'Beltza', creada por Neiker

La nueva variedad es de gran calidad para su utilización en restauración, envasada al vacío o cocida lista para consumir.
From 'ridge' to 'bed' – the next step in HZPC potato innovation
Junio 25, 2020

From 'ridge' to 'bed' – the next step in HZPC potato innovation

Increasing food security in areas that are hard to access. This is one of the ideas behind an important potato innovation by HZPC: hybrid potato breeding.
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy
Mayo 26, 2020

Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy

Starch Europe today welcomed the much-anticipated publication of the European Commission’s EU Farm to Fork Strategy. Starch Europe and its members strongly support the Commission’s climate neutrality ambition and the important role a more sustainable food system plays to achieve that objective.
Unique robot helps HZPC in the fight against diseases
Mayo 26, 2020

Unique robot helps HZPC in the fight against diseases

HZPC is employing the services of a specialized robot in its fight against potato diseases and viruses within its breeding program.
Mayo 25, 2020

Europatat acoge con satisfacción la estrategia europea 'De la granja a la mesa'

La Asociación de Comerciantes Europeos de Patata, Europatat, ha mostrado su respaldo a la estrategia 'De la granja a la mesa' presentada el 20 de mayo por el vicepresidente de la Comisión Europea, Frans Timmermans, que establece medidas regulatorias y no regulatorias para hacer del sistema alimentario de la UE un estándar global para la sostenibilidad.
Bühler Virtual World continues for all of May
Mayo 19, 2020

Bühler Virtual World continues for all of May

Due to the positive response and over-subscription of virtual meetings, Bühler has decided to keep the Bühler Virtual World open at least until the end of May. Over the three days, more than 12,000 people from 132 countries visited the digital platform, around 500 private meetings are ongoing.
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Wageningen University & Research (WUR) studies wild potatoes for new pest-free potato varieties
Mayo 14, 2020

Wageningen University & Research (WUR) studies wild potatoes for new pest-free potato varieties

Wageningen University & Research (WUR) is to study wild potato varieties for resistance to a wide range of potato-diseases and plagues. This broad approach should yield breeding material that can be used to develop disease-free potato varieties.
Bühler creates the Bühler Virtual World to support food industry resilience during challenging times
Mayo 12, 2020

Bühler creates the Bühler Virtual World to support food industry resilience during challenging times

In just six weeks, Bühler transformed its physical interpack program into a fully digital experience. It has certainly been a very steep learning curve for the company, but one that will give Bühler’s partners and customers access to new services.
The Future of UK Potato Storage Research
Mayo 01, 2020

The Future of UK Potato Storage Research

AHDB’s announcement that it is consulting on the future of the Sutton Bridge Crop Research Station, and on potato storage research more broadly, should worry every potato grower in this country.
PotatoEurope vuelve a Francia donde este año espera reunir a 15.000 visitantes
Abril 20, 2020

PotatoEurope vuelve a Francia donde este año espera reunir a 15.000 visitantes

La décimoquinta edición de la feria PotatoEurope se va a celebrar este año el 2 y 3 de septiembre en la localidad francesa de Villers-Saint-Christophe. El evento se organiza cada año de forma rotatoria en Francia, Bélgica, Holanda y Alemania.
EAPR2020 postponed to fall
Marzo 31, 2020

EAPR2020 postponed to fall

Due to a coronavirus (COVID-19) pandemic, the 21st EAPR Triennial Conference has been moved to fall. The new Conference date is November 2-6, 2020. Therefore, all key dates have also changed.
Potato seed-breeding center will be built in the Tomsk region
Marzo 24, 2020

Potato breeding center will be built in the Tomsk region, Russia

The plans for its creation were considered by an interdepartmental commission for the implementation of investment projects in the agricultural sector under the leadership of the Deputy Governor of the Tomsk Region for agro-industrial complex
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Potato Industry 2020: International industry event dedicated to the 100th anniversary of the 'Russian Research Institute of potato farming named after A. G. Lorch'
Febrero 26, 2020

International potato industry to celebrate the 100th anniversary of the 'Lorch Potato Research Institute'

To celebrate the 100th anniversary of the 'Lorch Potato Research Institute', an international industry event will be organized in Russia: 'Potato Industry 2020'
Esplet aplica en Sa Pobla el primer cultivo de patatas experimental usando ozono
Febrero 24, 2020

Esplet aplica en Sa Pobla el primer cultivo de patatas experimental usando ozono

5 hectáreas de campo de Sa Pobla sirven para que Esplet experimente por primera vez en España un innovador método para tratar el suelo aplicando ozono en los cultivos de patata, regenerándolos posteriormente para mejorar sus cualidades.
Belpotato.be: Interbranch organization takes off in Belgium
Enero 23, 2020

Belpotato.be to become the single voice of the entire potato industry in Belgium

On January 20, the foundation deed of Belpotato.be was officially signed in Huldenberg. The composition of the Executive Board ensures that there are balances between growers, traders and processors, and between Dutch and French speakers.
Enero 13, 2020

Concesión de una nueva patente estadounidense para el desarrollo de Semillas Híbridas de Auténtica Patata

Solynta anunció hoy la concesión de la patente estadounidense número 10.524.436 titulada 'Hybrid Potato Breeding'. La patente reivindica los métodos de Solynta para producir híbridos de patata que se propagan a partir de la auténtica semilla.
Analyst Insight: How tight does the GB potato market look?
Diciembre 23, 2019

Analyst Insight: How tight does the GB potato market look?

This autumn has been the wettest across England since 2000 and the fifth wettest on record. These conditions have hampered lifting across GB, with progress particularly slow in Yorkshire and the North of England.
Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand
Noviembre 14, 2019

Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.

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