Investigación y Desarrollo

At the annual Idaho Grower Shippers Association’s Industry Breakfast held in Sun Valley, ID, Commissioner R.J. Andrus was appointed Chairman of the Idaho Potato Commission (IPC) and Commissioner Jim Tiede was appointed Vice Chairman. Both Andrus and Ti...

New figures from the U.S. Department of Agriculture show the value of Idaho's potato crop reached a record $855 million last year. That's an increase of nearly $22 million from 2008, according to the report the USDA released Thursday.

Potatoes are good for you, and Chris Voigt wants to prove it with an all-spud diet for the next two months.Starting Oct. 1, the Washington Potato Commission executive director will eat only potatoes -- 20 a day -- to let people know just how healthful ...

Reflecting the company's strong cash flows and commitment to a top-tier dividend payout, the board of directors of ConAgra Foods, Inc., (NYSE: CAG) approved a dividend increase

The potato harvest in North Dakota continued slowly as the first frost of the season hit this week, according to the USDA, National Agricultural Statistics Service, North Dakota Field Office.

News of a possible Russian ban on sunflower exports sent the European sunflower oil market $50 per MT higher last week.

The United States Potato Board presents the 2010 National Eating Trends Report. The objective of this report is to track and examine in-home potato consumption trends. Data for this report is obtained from the NPD Group’s National Eating Trend...

President and CEO Kraig R. Naasz of the American Frozen Foods Institute (AFFI) today issued a statement responding to Mexico’s announcement of additional retaliatory import tariffs on select U.S. exports due to the ongoing cross-border trucking dispute.

Con el inicio de un nuevo año fiscal, el Consejo de la Papa de los Estados Unidos (USPB, por sus siglas en ingles) ha publicado en línea la estrategia que sus programas seguirán para cumplir los objetivos propuestos. Se encuentra en ingles en http://ww...

With the start of the USPB’s new fiscal year (FY11) July 1, the newly revised Long Range Plan (LRP) is now available at www.uspotatoes.com/120lrp.html. The Long Range Plan is the USPB’s annual strategy document that guides each and every program the B...

The Grocery Manufacturers Association (GMA) has announced the full schedule of sessions for its 'Manufacturing Excellence Conference', to be co-located with PACK EXPO International 2010.

The Food Processing Suppliers Association concluded its 3-day trade show, PROCESS EXPO 2010, in Chicago last week (July 18 – 20) with positive feedback from both attendees and exhibitors. Traffic was strongest on Monday and continued solid through the ...

The Oregon Potato Commission has committed an extra $60,000 this year in funding for the potato variety development program at Oregon State University, said Bill Brewer, the commission’s executive director.Among those new varieties Brewer is most excit...

Exhibit space in The Processing Zone at PACK EXPO International 2010 (October 31-November 3;McCormick Place, Chicago, IL) is sold out, show producer PMMI has announced. The special exhibit area in Lakeside Center will include more than 150 companies ex...

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz today announced the addition of two new members to the AFFI staff. Corey N. Henry joins AFFI as vice president of communications and Jane D. Pritchett is AFFI’s new manager of accou...

With restaurant sales down over the last year or so, potato shippers and marketing directors are looking at options to get their product on more plates.Some say that progress has been made.“It’s slowly coming back,” said Kevin Stanger vice president of...

Mashed potatoes in foodservice operations are up 29% in the past four years. In Q1 2006, the top 350 chain restaurant menus listed 1,749 mashed potato menu items. In Q1 2010, there were 2,256. This is an important and positive trend for potatoes in foo...