Investigación y Desarrollo

State of the Snack Food Industry Report Presented at SNAXPO
Marzo 20, 2012

State of the Snack Food Industry Report Presented at SNAXPO

The rocky road to economic recovery is paved with opportunity, but navigating that road is complex, as nearly one-quarter of consumers struggle to make ends meet. Still, snack frequency is up, and snacks are playing an important role in both wellness-...
Snack Food Association (SFA)
Marzo 20, 2012

Scott Smith (Shearer's Food) Chairman Snack Food Association

Scott Smith, Shearer's Food, Inc., accepted the SFA Chairman's gavel Sunday from outgoing Chairman of the Board Matt Colford, Old Dutch Foods, Inc., who has served in that position since March 2011. Colford said that as he leaves his post, the Snack ...
 John Keeling
Marzo 19, 2012

School menu success gives potatoes another chance at WIC

The National Potato Council’s successful fight to return potatoes to school menu guidelines in the US was a victory for the industry, but executive vice-president and chief executive officer John Keeling isn’t stopping there.
Snaxpo 2012
Marzo 19, 2012

tna introduces high speed VFFS bagger at Snaxpo

Leading global packaging solutions supplier, tna introduces the latest in high performance VFFS (vertical form fill seal) bagging at the SNAXPO in Phoenix, AZ. Innovative enhancements to the renowned tna robag® 3ci bagger have produced the tna robag® ...
 SNAXPO 2012
Marzo 18, 2012

SNAXPO 2012 Gets Down to Business

Snack food industry executives from across the United States and 38 countries around the world are in Phoenix, AZ this weekend. They are visiting the Snack Food Association's 2012 SNAXPO exposition and conference, attending educational sessions focusin...
Sally Lyons Wyatt
Marzo 17, 2012

'State of the Snack Food Industry' will be presented at 2012 SNAXPO

At Snaxpo 2012, SymphonyIRI's snacking expert, Sally Lyons Wyatt, will discuss the snack food industry's performance in 2011 and present the latest industry trends, up-to-date snack food sales data, and consumer insights for major snack food categories...
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Debut at SNAXPO: Filsorb XP20 oil purifying product
Marzo 16, 2012

Debut at SNAXPO: Filsorb XP20 oil purifying product

Filsorb XP20, a new oil-purifying additive reduces operating costs and is now available to the North American snack food market. The patent-pending formula developed by Crystal Filtration has been proven to clean cooking oil and lower free fatty acids...
Marzo 16, 2012

U.S. Potato Board turns 40, earns praise from USDA

The U.S. Potato Board’s annual meeting March 15 started off on with some good news from the U.S. Department of Agriculture. Bob Keeney, deputy administrator of fruit and vegetable programs for the USDA’s Agricultural Marketing Service gave the board, ...
 Russian Banana (Courtesy Idaho Potato Commission)
Marzo 14, 2012

Idaho increases specialty potato market share

Russet potatoes still dominate markets, but specialties are gaining.
 SNAXPO 2012
Marzo 12, 2012

Natural color solutions for snack foods: visit Chr. Hansen at SNAXPO

Chr. Hansen invites snack professionals attending the SNAXPO trade show in Phoenix, Arizona, US March 17-19, 2012 to visit their booth to see its full range of natural colors for snack foods and to discuss the opportunities in natural colors with leadi...
Marzo 08, 2012

Idaho farmers reject processors' contract offers

Idaho potato growers have rejected processors' contract offers, convinced they were insufficient to cover rising input costs and prevention of the emerging disease zebra chip.
 Potato Industry Leadership Institute
Marzo 06, 2012

New Leaders Trained at 2012 Potato Industry Leadership Institute

Eighteen potato growers and industry representatives from across the United States joined together to form the 2012 class of the Potato Industry Leadership Institute (PILI), an annual program designed to identify, develop and cultivate new leaders within the potato industry.
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 idaho potato commission 75th anniversary
Marzo 03, 2012

Idaho Potato Commission celebrates 75 year anniversary

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 American Frozen Food Institute (AFFI)
Febrero 28, 2012

American Frozen Food Institute Elects New Board Leadership

The American Frozen Food Institute (AFFI) today announced the election of four officers and nine members to the AFFI Board of Directors. The elections took place on Feb. 20 at the AFFI Annual Meeting in San Diego held in conjunction with the 2012 AFFI...
Febrero 26, 2012

PEI Potato industry worth $1B, says study

The potato industry generates more than $1 billion for the Canadian province of Prince Edward Island (PEI), says an economic impact study released Friday. The study, put out by the P.E.I. Potato Board, also shows the sector creates more than $245 mill...
 NPPGA President Chuck Gunnerson presents the 2012 NPPGA MSA to Susie Thompson
Febrero 26, 2012

Susie Thompson Wins NPPGA Meritorious Service Award

Asunta (Susie) Thompson is the winner of the 2012 NPPGA Meritorious Service Award. It was presented to her at NPPGA's annual banquet. This comes on the heals of winning a Meritorious Service Award from the National Potato Council in January. Dr. Thom...
 USDA
Febrero 26, 2012

US Potato research threatened by budget cuts

President Obama's budget proposal for Fiscal Year (FY) 2013 proposes cutting $700 million in the USDA's spending levels.The amount represents a 3 percent cut from FY 2012 USDA spending levels.
 Pack Expo 2012
Febrero 23, 2012

Pack Expo already over 1 million sq feet and 1300 exhibitors

PACK EXPO International 2012, which comes to Chicago’s McCormick Place October 28–31, has already seen space sales top 1 million net square feet. “Reaching this milestone this far out from the show makes a statement about the role PACK EXPO plays in t...

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