Investigación y Desarrollo

The federal government is providing $109,000 for the University of Idaho to study an emerging plant disease the school says “poses a substantial threat to the state’s potato industry.” The money will be used to monitor potato fields for the presence o...

The hot, dry summer continues to take a toll on the Prince Edward Island potato crop and yields for some varieties are expected to be down 25 per cent. “It is serious. But we're not desperate yet I guess is the best way to put it,” said Gary Linklette...

Food bloggers are hungry for Idaho potatoes. These passionate home cooks have been whipping up spud-centered creations in an assortment of videos and recipes spanning the web.

Canadian Potato producers received a boost from the federal Government, as Agriculture Minister Gerry Ritz and Member of Parliament Mike Allen (Tobique–Mactaquac) attended the Centennial celebrations at the Potato Research Centre in Fredericton, NB.

While other potato growers use preventative insecticide applications to protect their crops from a new disease to the Pacific Northwest, called zebra chip, Fred Brossy can only wait and see if it hits him.

With summer BBQ season underway, and the ultimate BBQ holiday just days away, Americans across the country have pronounced potato salad their No. 1 pick among healthy BBQ side dishes. According to a poll on CookingLight.com, potato salad is the favorit...

The Washington State Potato Commission announced the recent addition of Ryan Holterhoff to their organization as the Director of Marketing and Industry Affairs.

The Idaho Potato Commission plans to conduct a price audit of random stores to investigate concerns that the premium customers will pay for an Idaho spud may be eroding.

US potato industry leaders applaud the Tuesday, June 19, announcement by US President Barack Obama and Mexican President Felipe Calderón to include Mexico in the ongoing Trans-Pacific Partnership (TPP) trade negotiations.

The University of Idaho extension today announced that the potato psyllids found last month in Idaho tentatively tested positive for Liberibacter, Zebra Chip disease.

The United States Potato Board (USPB) International Marketing program provided Lamb-Weston distributors in Mexico a full day of training as part of their annual conference.

Last week, National Potato Council (NPC) Executive Vice President and CEO John Keeling met with Mexico's Ambassador to the United States Arturo Sarukhan to discuss access to the Mexican potato market for fresh U.S.

The Foundation of the Food Processing Suppliers Association (FFPSA) is pleased to announce the recipients of ten $3,000 Career Development Scholarships for the 2012-2013 academic year. Winners of these ten scholarships include family members of employe...

Chris Boerboom is the new director of the North Dakota State University Extension Service. "As you know, this is a critical position, not only for Extension, but also for NDSU and the state,"says Ken Grafton, NDSU's vice president for Agric...

All eyes were peeled on the Idaho Potato Commission’s (IPC) Great Big Idaho® Potato Truck when it blew into the Windy City (Chicago) for the annual National Restaurant Association (NRA) Show.

The 93rd National Restaurant Association Restaurant, Hotel Motel Show and 5th annual International Wine, Spirits & Beer Event posted strong growth in both attendee and exhibitor numbers. This year's event attracted 61,000+ registrants.

The Idaho Potato Commission (IPC) continues to expand its global reach, with a new international office serving Latin America launched in March 2012 and plans for a South Korea office to open this fall. The new offices join the IPC’s existing roster o...

The Food Processing Suppliers Association (FPSA) and the International Dairy Foods Association (IDFA) recently announced that they have signed an agreement to co-locate PROCESS EXPO and the International Dairy Show in Chicago, beginning in 2013. The t...